Plaza: Menus: Whats on the menu?

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Plaza

Location
Plaza

138 dishes

Date
February 1, 1900

Sponsor
PLAZA

Place

Physical description
CARD; ILLUS; 6.5 X 10;

Call number
1900-656

Notes
PRICED MENU; LOGO OF LION;

Map this menu!

Dish	Page	Price
Little Neck Clams	1	0.25
Oyster Cocktail	1	0.3
Rockaways	1	0.25
Ox Tail With Barley	1	0.25- 0.4
Consomme Andalouse	1	0.25- 0.4
Mock Turtle Au Madere	1	0.3- 0.5
Mongole	1	0.2- 30.0
Chicken With Tomatoes	1	0.25- 0.45
Garbure Of Lettuce	1	0.2- 0.3
Chicken Broth, Cup	1	0.3
Beef Tea, Cup	1	0.3
Clear Green Turtle, To Order	1	0.65
Bouchee, Montglas	1	0.25- 0.4
Fresh Mushrooms In Cream	1	0.6- 1.25
Broiled Fresh Mushrooms On Toast	1	0.6- 75.0
Terrapin, Plaza Style	1	3.0
Terrapin, Philadelphia Style	1	2.5
Terrapin, Maryland Style	1	2.5
Broiled Florida Shad	1	0.6- 0.0
Planked Florida Shad	1	1.25
Oyster Crabs, Newburg In Chafing Dish	1	1.25
Oyster Crabs, Newburg	1	1.0
Fried Oyster Crabs	1	0.75
Broiled Green Smelts	1	0.5
Fried Green Smelts, Tartar Sauce	1	0.6
Fried Green Smelts	1	0.5
Scallops, Poulette	1	0.35- 1.25
Fried Scallops	1	0.3- 50.0
Bluefish Au Gratin	1	0.5
Broiled Spanish Mackerel, Sauce Colbert	1	0.35- 0.0
Chicken Halibut, Cream Sauce	1	0.3- 0.0
Deviled Whitebait	1	0.35- 0.65
Perch Sautee, Fines Herbes	1	0.3- 0.5
Smelts, Normande	1	0.4- 0.0
Baked Pork And Beans, Boston Style	1	0.3- 0.0
Saddle Of Mutton, Currant Jelly	1	0.35- 0.65
Fried Chicken, Maryland Style	1	0.75- 2.4
Filet Of Capon, Regence	1	0.75- 1.25
Coquille Of Fresh Mushrooms In Cream	1	0.45- 0.8
Sweetbreads With Peas	1	0.6- 0.0
Hamburg Steak, Sasuce Clermont	1	0.35- 0.6
Calf's Head En Tortue	1	0.4- 70.0
Croute Of Apricots, Fruit Sauce	1	0.25- 0.0
Lamb, Mint Sauce	1	0.4- 30.0
Philadelphia Chicken	1	1.0- 0.0
Ribs Of Prime Beef	1	0.35- 50.0
Turkey, Cranberry Sauce	1	0.4- 80.0
Long Island Duckling, Apple Sauce	1	0.75- 0.0
Ham, Port Wine Sauce	1	0.35- 0.65
Boston Gosling, Orange Compote	1	0.4- 0.75
Reed Birds	1	1.0
Teal Duck	1	0.75
Philadelphia Squab	1	0.75
Canvas Back Duck	1	3.5
Golden Plover	1	0.75
English Snipe	1	0.65
Brandt Duck	1	1.75
Ruddy Duck	1	1.5
Mallard Duck	1	1.5
Rail Birds	1	0.75
Red Head Duck	1	2.5
English Pheasant En Cocote	1	3.0
English Pheasant	1	2.5
Game Patty Truffled	1	0.75
Hothouse Chicken, Broiled	1	1.25
Hothouse Chicken En Cocote	1	1.75
Hothouse Chicken, Roast	1	1.5
Escarole	1	0.25- 60.0
Romaine	1	0.4
Hothouse Tomatoes With Spanish Onions	1	0.3- 0.5
Mexicaine	1	0.25- 0.5
Chiffonnade	1	0.3- 0.9
Fetticus	1	0.2- 0.5
Hothouse Cucumber	1	0.3- 0.5
Celery Salad	1	0.25- 60.0
Plain Celery	1	0.25- 30.0
Lettuce	1	0.25- 35.0
Chicory	1	0.25- 50.0
Brussels Sprouts	1	0.4
String Beans	1	0.3
Artichauts, Hollandaise	1	0.5
Cauliflower, Sauce Supreme	1	0.5
Stewed Parsnips	1	0.25
Fried Egg Plant	1	0.35
Mashed Winter Squash	1	0.25
Spinach Au Veloute	1	0.35
Lima Beans	1	0.25
Stewed Beets In Butter	1	0.25
Fried Oyster Plant	1	0.25
Bermuda Potatoes	1	0.25
Mashed Potatoes	1	0.2
Baked Potatoes	1	0.2
Boiled Potatoes	1	0.2
Baked Sweet Potatoes	1	0.25
English Plum Pudding, Hard And Brandy Sauce	1	0.4
Mince Pie	1	0.25
Pumpkin Pie	1	0.25
Apple Pie	1	0.25
Cup Custard	1	0.25
Pudding Parisienne, Sauce Cognac	1	0.25
Cherry Tarts	1	0.25
Tutti Frutti Tarts	1	0.25
Cocoanut Pie	1	0.25
Ginger Bread	1	0.25
Ginger Bread	1	0.25
Orange Eclairs	1	0.25
Vanilla Eclairs	1	0.25
Chocolate Eclairs	1	0.25
Benedictine Sorbet	1	0.3
Peach Ice	1	0.25
Philadelphia Ice Cream	1	0.25
Frozen Peach Pudding	1	0.3
Orange Ice	1	0.25
Lemon Ice	1	0.25
Coffee Ice Cream	1	0.25
Hazelnut Ice Cream	1	0.25
Grape Fruit, Macedoine	1	0.7
Ice St. Jacques	1	0.4
Nesselrode Pudding	1	0.4
Coffee Mousse	1	0.3
Malaga Grapes	1	0.4
Grape Fruit	1	0.4
Baked Apples And Cream	1	0.35
Strawberries And Cream	1	0.75
Oranges	1	0.3
Bananas And Cream	1	0.35
Bananas	1	0.25
California Pears	1	0.4
Apples	1	0.3
Sliced Pineapple	1	0.4
Catawba Grapes	1	0.4
Gervais Cheese, Bar Le Duc Jelly	1	0.65
Genuine Gruyere Cream Cheese	1	0.35
Waffles	1	0.25
Demi Tasse	1	0.15
Glass	1	0.1
Cafe Turque	1	0.2
Sweet Buttermilk, Glass	1	0.1