Dish | Page | Price |
---|---|---|
Consomme | 1 | - |
Broiled Weak Fish, Maitre D'hotel | 1 | - |
Broiled Weak Fish, Maitre D'hotel | 1 | - |
Sirloin Steak | 1 | - |
Minced Chicken On Toast | 1 | - |
Fried Ham And Eggs | 1 | - |
Stewed Tripe A La Lyonnaise | 1 | - |
Asparagus Tips, French Dressing | 1 | - |
Cold Lamb | 1 | - |
Ham | 1 | - |
Sardines | 1 | - |
Roast Beef | 1 | - |
Tongue | 1 | - |
Pickled Pigs Feet | 1 | - |
Tripe | 1 | - |
Poached Eggs | 1 | - |
Boiled Eggs | 1 | - |
Fried Eggs | 1 | - |
Jelly Omelette | 1 | - |
Plain Omelette | 1 | - |
Ham Omelette | 1 | - |
Onion Omelette | 1 | - |
Tomato Omelette | 1 | - |
Baked Potatoes | 1 | - |
Escalloped Potatoes | 1 | - |
Butter Toast | 1 | - |
Pettijohn | 1 | - |
Flute Rolls | 1 | - |
Wheat Muffins | 1 | - |
Assorted Cake | 1 | - |
Strawberries And Cream | 1 | - |
Tea | 1 | - |
Coffee | 1 | - |
Milk | 1 | - |