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Holland House
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Location
Holland House

332 dishes

Date
January 25, 1900

Sponsor
HOLLAND HOUSE

Place

Physical description
CARD;6X8.75;

Call number
1900-516

Notes
ENGLISH ON ONE SIDE,FRENCH ON ONE SIDE;14 DIFFERENT KINDS OF POTATOES INCLUDING "SARAH BERNHARDT";

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Dish Page Price
Breakfast 1 -
Tea With Cream 1 0.25
Coffee With Cream Gervais 1 0.35
Coffee 1 0.25
Chocolate With Whipped Cream 1 0.3
Cocoa Cream 1 0.3
Bananas 1 0.2
Apples 1 0.2
Oranges 1 0.25
Grapefruit 1 0.5
Mandarins 1 0.25
Pears 1 0.4
Stuffed Prunes 1 0.35
Stuffed Prunes 1 0.35
Malaga Grapes 1 0.5
Honey 1 0.3
Stewed Rhubarb 1 0.3
Stewed Rhubarb 1 0.3
Baked Apples And Cream 1 0.35
Baked Apples And Cream 1 0.35
Green Gages Preserves 1 0.3
Ginger Preserves 1 0.3
Quince Preserves 1 0.3
Cherry Preserves 1 0.3
Cherries Preserves 1 0.3
Pear 1 -
Peach Preserves 1 0.3
Pineapple Preserves 1 0.3
Strawberries 1 0.3
Raspberries 1 0.3
Figs 1 0.3
German Strawberries 1 0.5
Strawberry Or Red 1 0.4
Strawberry Marmalade 1 0.4
Lime Marmalade 1 0.4
Lime 1 0.4
White Marmalade 1 0.5
Apricot Marmalade 1 0.3
Apricot 1 0.3
Red Marmalade 1 0.4
Marmalades: 1 -
Orange 1 0.3
Orange Marmalade 1 0.3
Bar Le Duc Marmalade 1 0.4
Bar Le Duc 1 0.4
Stewed Prunes 1 0.4
Stewed Prunes 1 0.4
Quince Jelly 1 0.3
Red Currant Jelly 1 0.3
Red Currant Jelly 1 0.3
Grape Jelly 1 0.3
Grape Or Quince Jelly 1 0.3
Florida Guava Jelly 1 0.3
Florida Guava Jelly 1 0.3
Brandied Green Gages 1 0.5
Brandied Pears 1 0.5
Brandied Figs 1 0.5
Brandied Peaches 1 0.5
Brandied Cherries 1 0.5
Cherries, Candied 1 0.5
Malt Breakfast Food With Cream 1 0.35
Corn Fritters 1 0.4
Dry Toast 1 0.1
French Rolls 1 0.1
Buttered Toast 1 0.15
Brioches 1 0.15
Milk Toast 1 0.25
Oatmeal With Cream 1 0.35
Pearl Grits With Cream 1 0.35
Griddle Cakes 1 0.25
Cream Toast 1 0.35
Waffles 1 0.25
English Muffins Toasted 1 0.15
Corn Bread 1 0.1
Boston Brown Bread 1 0.15
Pop Overs 1 0.2
Omelette, Plain 1 0.3
Eggs, Boiled 1 0.25
Eggs Scrambled With Smoked Beef 1 0.45
Omelette, Fine Herbs 1 0.3
Eggs, Fried 1 0.25
Omelette, With Clams 1 0.6
Eggs Aurore 1 0.5
Eggs, Fried With Ham 1 0.4
Omelette, Mushrooms 1 0.5
Eggs Mornay 1 0.4
Eggs, Shirred 1 0.25
Omelette, Truffles 1 0.75
Eggs, Poached On Toast 1 0.35
Eggs Cocote 1 0.5
Omelette, Kidneys 1 0.5
Eggs Bechamel 1 0.4
Eggs, Scrambled, Plain 1 0.35
Omelette, Chicken Livers 1 0.5
Eggs Rossini 1 0.75
Eggs, Scrambled, Plain 1 0.35
Omelette, Tomatoes 1 0.4
Eggs Turkish 1 0.6
Egg, Scrambled, With Mushrooms 1 0.6
Omelette, Ham 1 0.4
Eggs Brown Butter 1 0.3
Eggs, Scrambled With Tomatoes 1 0.45
Omelette, Spanish 1 0.6
Eggs Meyerbeer 1 0.6
Eggs, Scrambled With Truffles 1 0.8
Omelette, Oysters 1 0.6
Codfish Balls 1 0.4
Unicorn Herring On Toast 1 0.4
Salmon 1 0.75
Fried Smelts 1 0.6
Salt Codfish And Cream 1 0.4
Fried Filet Of Sole 1 0.5
Fried Codfish 1 0.5
Salt Mackerel 1 0.4
Broiled Bluefish 1 0.5
Broiled Smoked Salmon 1 1.0
Kingfish 1 0.75
Sea Bass 1 0.6
Broiled Pompano 1 0.75
Kipper's Herring 1 0.4
Scollops 1 0.6
Perch 1 0.5
Finnan Haddie 1 0.5
Potatoes, Soufflées 1 0.4
Broiled Sweetbread 1 1.5
Tenderloin 1 1.0
Lamb Chops 1 0.75
Corned Beef Hash 1 0.5
English Mutton Chops 1 0.6
Tenderloin Bearnaise 1 1.25
Corned Beef Hash With Egg 1 0.6
Tenderloin With Truffles 1 1.5
Mutton Chops 1 0.6
Lamb Hash 1 0.6
Veal Chops, Plain 1 0.6
Beefsteak 1 0.6
Calf's Liver And Bacon 1 0.5
Broiled Chicken 1 1.75
Beefsteak With Bacon 1 0.8
Broiled Chicken, Half 1 1.0
Calf's Brains, Brown Butter 1 0.5
Sirloin Steak 1 1.0
Chipped Beef With Cream 1 0.5
Chicken Liver, Brochette 1 0.75
Sirloin Streak Stanley 1 1.25
Broiled Ham 1 0.4
Sirloin Steak Bordelais 1 1.25
Chicken Hash 1 0.8
Kidneys, Brochette 1 0.5
Broiled Bacon 1 0.4
Sirloin Steak Extra 1 2.0
Kidneys, Stewed 1 0.6
Squab 1 0.8
Porterhouse Steak 1 2.0
Country Sausages 1 0.5
Pig's Feet "Special" 1 0.5
Extra Porterhouse 1 3.0
Tripe, "Special" 1 0.5
Devonshire Sausages 1 0.5
Potatoes, Parisienne 1 0.3
Potatoes, Broiled 1 0.3
Potates, Baked 1 0.2
Potatoes, Maitre D'hotel 1 0.3
Potatoes, Sarah Bernhardt 1 0.3
Potatoes, Fried 1 0.25
Potatoes, Hashed With Cream And Baked 1 0.3
Potatoes, Croquettes 1 0.3
Potatoes, Sautees 1 0.25
Potatoes, Saratoga 1 0.25
Potatoes, Hashed Browned 1 0.25
Potatoes, Lyonnaise 1 0.3
Potatoes, Sweet, Sautees 1 0.3
Broiled Shad 1 0.6
The Avec Creme 2 0.25
Cafe 2 0.25
Cafe, Avec Creme Gervais 2 0.35
Chocolat Avec Creme Fouettee 2 0.3
Cocoa Avec Creme Fouettee 2 0.3
Mandarins 2 0.25
Pommes 2 0.2
Oranges 2 0.25
Grape Fruit 2 0.5
Bananes 2 0.2
Poires 2 0.4
Raisins De Malaga 2 0.5
Pruneaux Farcis 2 0.35
Miel 2 0.3
Compote De Rhubarbe 2 0.3
Pommes D'arbre Au Four A La Creme 2 0.35
Conserves: Gingembre 2 0.3
Conserves: Cerises 2 0.3
Conserves: Reine Claudes 2 0.3
Conserves: Ananas 2 0.3
Conserves: 2 -
Conserves: Poires 2 0.3
Conserves: Coing 2 0.3
Conserves: Peches 2 0.3
Conserves: Fraises 2 0.3
Conserves: Framboises 2 0.3
Conserves: Fraises Allemandes 2 0.5
Conserves: Figues 2 0.3
Pruneaux Au Jus 2 0.4
Gelee De Groseilles Rouges 2 0.3
Gelee Guava De Florida 2 0.3
Marmemades: Bar De Luc De Fraises 2 0.4
Marmemades: Abricots 2 0.3
Bar Le Duc 2 0.4
Orange Marmalade 2 0.3
Marmemades: Poncire 2 0.4
Bar Le Duc, Blanc 2 0.5
Bar Le Duc, Rouge 2 0.4
Gelee De Raisins 2 0.3
Gelee De Coings 2 0.3
Fruits A L'eau De Vie: Reine Claudes 2 0.5
Fruits A L'eau De Vie: 2 -
Fruits A L'eau De Vie: Poires 2 0.5
Fruits A L'eau De Vie: Cerises 2 0.5
Fruits A L'eau De Vie: Peches 2 0.5
Fruits A L'eau De Vie: Figues 2 0.5
Pearl Grits Avec Creme 2 0.35
Muffins Anglais Tostes 2 0.15
Toste Sec 2 0.1
Petits Pains Francais 2 0.1
Gruau Avec Creme 2 0.35
Toste Au Beurre 2 0.15
Brioches 2 0.15
Toste Au Lait 2 0.25
Beignet De Mais 2 0.4
Toste A La Creme 2 0.35
Pain De Mais 2 0.1
Gaufres 2 0.25
Pop Overs 2 0.2
Griddle Cakes 2 0.25
Malt Breakfast Food Avec Creme 2 0.35
Pain Bis De Boston 2 0.15
Omelette, Nature 2 0.3
Oeufs, Brouilles Au Boeuf Fume 2 0.45
O Eufs A La Coque 2 0.25
O Eufs Frits 2 0.25
Omelette, Aux Fines Herbes 2 0.3
Omelette, Aux Clovisses 2 0.6
O Eufs Frits Au Jambon 2 0.4
Oeufs, A L'aurore 2 0.5
O Eufs A La Mornay 2 0.4
Omelette, Aux Champignons 2 0.5
O Eufs Sur Le Plat 2 0.25
Oeufs Cocote 2 0.5
Omelette, Aux Truffes 2 0.75
Oeufs Poches Sur Toste 2 0.35
Omelette, Aux Rognons 2 0.5
Oeufs Bechamel 2 0.4
O Eufs Brouilles 2 0.35
Omelette Foies De Volaille 2 0.5
Oeufs Rossini 2 0.75
Oeufs Brouilles Pts D'asperges 2 0.6
Omelette, Aux Tomates 2 0.4
Oeufs Brouilles Champignons 2 0.6
Oeufs A La Turque 2 0.6
O Eufs Au Beurre Noir 2 0.3
Omelette, Au Jambon 2 0.4
Oeufs Brouilles Aux Tomates 2 0.45
Oeufs Meyerbeer 2 0.6
Omelette, A L'espagnole 2 0.6
Oeufs Brouilles Truffes 2 0.8
Omelette, Aux Huitres 2 0.6
Filets De Sole, Frits 2 0.5
Hareng Fume 2 0.4
Saumon 2 0.75
Hareng Unicorn, Sur Toste 2 0.4
Bleu Grille 2 0.5
Beignets De Morue 2 0.4
Maquereau Sale 2 0.4
Saumon Fume, Grille 2 1.0
Morue Salee A La Creme 2 0.4
Bass De Mer 2 0.6
Petoncles 2 0.6
Eperlans Frits 2 0.6
Kingfish 2 0.75
Cabillaud Grille 2 0.5
Pompano Grille 2 0.75
Alose Grillee 2 0.6
Perche 2 0.5
Finnan Haddie 2 0.5
Hachis De Boeuf Sale 2 0.5
Cotelette D'agneau 2 0.75
Filet De Boeuf 2 1.0
Hachis De Boeuf Avec Oeuf 2 0.6
Filet De Boeuf Bearnaise 2 1.25
Cotes De Mouton 2 0.6
Hachis D'agneau 2 0.6
Filet De Boeuf Aux Truffes 2 1.5
Cote De Mouton Anglaise 2 0.6
Foie De Veau Au Petit Sale 2 0.5
Cotes De Veau 2 1.75
Beefsteak 2 0.6
Cervelle De Veau Au Beurre Noir 2 0.5
Poulet Grille 2 1.75
Beefsteak Au Petit Sale 2 0.8
Demi Poulet Grille 2 1.0
Entrecote 2 1.0
Foies De Volaille, Brochette 2 0.75
Boeuf Fume A La Creme 2 0.5
Entrecote A La Stanley 2 1.25
Hachis De Volaille 2 0.8
Entrecote A La Bordelaise 2 1.25
Jambon Grille 2 0.4
Pigeon 2 0.8
Petit Sale Grille 2 0.4
Entrecote Double 2 2.0
Rognons, Brochette 2 0.5
Pieds De Porc "Special" 2 0.5
Un Americain 2 2.0
Tripe, "Special" 2 0.5
Rognons, Sautes 2 0.6
Un Americain Double 2 3.0
Saucisses De Devonshire 2 0.5
Ris De Veau Grille 2 1.5
Saucisses De Campagne 2 0.5
Pommes Grillees 2 0.3
Pommes Parisienne 2 0.3
Pommes Au Four 2 0.2
Pommes Maitre D'hotel 2 0.3
Pommes Sarah Bernhardt 2 0.3
Pommes Frites 2 0.25
Pommes Hachees Creme Au Gratin 2 0.3
Pommes Croquettes 2 0.3
Pommes Sautees 2 0.25
Pommes Soufflees 2 0.4
Pommes Hachees Brunes 2 0.25
Pommes Lyonnaise 2 0.3
Pommes Douces, Sautees 2 0.3
Pommes Saratoga 2 0.25