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Holland House

Location
Holland House

332 dishes

Date
January 25, 1900

Sponsor
HOLLAND HOUSE

Place

Physical description
CARD;6X8.75;

Call number
1900-516

Notes
ENGLISH ON ONE SIDE,FRENCH ON ONE SIDE;14 DIFFERENT KINDS OF POTATOES INCLUDING "SARAH BERNHARDT";

Map this menu!

Dish	Page	Price
Breakfast	1	-
Tea With Cream	1	0.25
Coffee With Cream Gervais	1	0.35
Coffee	1	0.25
Chocolate With Whipped Cream	1	0.3
Cocoa Cream	1	0.3
Bananas	1	0.2
Apples	1	0.2
Oranges	1	0.25
Grapefruit	1	0.5
Mandarins	1	0.25
Pears	1	0.4
Stuffed Prunes	1	0.35
Stuffed Prunes	1	0.35
Malaga Grapes	1	0.5
Honey	1	0.3
Stewed Rhubarb	1	0.3
Stewed Rhubarb	1	0.3
Baked Apples And Cream	1	0.35
Baked Apples And Cream	1	0.35
Green Gages Preserves	1	0.3
Ginger Preserves	1	0.3
Quince Preserves	1	0.3
Cherries Preserves	1	0.3
Cherry Preserves	1	0.3
Pear	1	-
Peach Preserves	1	0.3
Pineapple Preserves	1	0.3
Strawberries	1	0.3
Raspberries	1	0.3
Figs	1	0.3
German Strawberries	1	0.5
Strawberry Marmalade	1	0.4
Strawberry Or Red	1	0.4
Lime Marmalade	1	0.4
Lime	1	0.4
White Marmalade	1	0.5
Apricot	1	0.3
Apricot Marmalade	1	0.3
Red Marmalade	1	0.4
Marmalades:	1	-
Orange Marmalade	1	0.3
Orange	1	0.3
Bar Le Duc Marmalade	1	0.4
Bar Le Duc	1	0.4
Stewed Prunes	1	0.4
Stewed Prunes	1	0.4
Quince Jelly	1	0.3
Red Currant Jelly	1	0.3
Red Currant Jelly	1	0.3
Grape Or Quince Jelly	1	0.3
Grape Jelly	1	0.3
Florida Guava Jelly	1	0.3
Florida Guava Jelly	1	0.3
Brandied Green Gages	1	0.5
Brandied Pears	1	0.5
Brandied Figs	1	0.5
Brandied Peaches	1	0.5
Brandied Cherries	1	0.5
Cherries, Candied	1	0.5
Malt Breakfast Food With Cream	1	0.35
Corn Fritters	1	0.4
Dry Toast	1	0.1
French Rolls	1	0.1
Buttered Toast	1	0.15
Brioches	1	0.15
Milk Toast	1	0.25
Oatmeal With Cream	1	0.35
Pearl Grits With Cream	1	0.35
Griddle Cakes	1	0.25
Cream Toast	1	0.35
Waffles	1	0.25
English Muffins Toasted	1	0.15
Corn Bread	1	0.1
Boston Brown Bread	1	0.15
Pop Overs	1	0.2
Omelette, Plain	1	0.3
Eggs, Boiled	1	0.25
Eggs Scrambled With Smoked Beef	1	0.45
Omelette, Fine Herbs	1	0.3
Eggs, Fried	1	0.25
Omelette, With Clams	1	0.6
Eggs Aurore	1	0.5
Eggs, Fried With Ham	1	0.4
Omelette, Mushrooms	1	0.5
Eggs Mornay	1	0.4
Eggs, Shirred	1	0.25
Omelette, Truffles	1	0.75
Eggs, Poached On Toast	1	0.35
Eggs Cocote	1	0.5
Omelette, Kidneys	1	0.5
Eggs Bechamel	1	0.4
Eggs, Scrambled, Plain	1	0.35
Omelette, Chicken Livers	1	0.5
Eggs Rossini	1	0.75
Eggs, Scrambled, Plain	1	0.35
Omelette, Tomatoes	1	0.4
Eggs Turkish	1	0.6
Egg, Scrambled, With Mushrooms	1	0.6
Omelette, Ham	1	0.4
Eggs Brown Butter	1	0.3
Eggs, Scrambled With Tomatoes	1	0.45
Omelette, Spanish	1	0.6
Eggs Meyerbeer	1	0.6
Eggs, Scrambled With Truffles	1	0.8
Omelette, Oysters	1	0.6
Codfish Balls	1	0.4
Unicorn Herring On Toast	1	0.4
Salmon	1	0.75
Fried Smelts	1	0.6
Salt Codfish And Cream	1	0.4
Fried Filet Of Sole	1	0.5
Fried Codfish	1	0.5
Salt Mackerel	1	0.4
Broiled Bluefish	1	0.5
Broiled Smoked Salmon	1	1.0
Kingfish	1	0.75
Sea Bass	1	0.6
Broiled Pompano	1	0.75
Kipper's Herring	1	0.4
Scollops	1	0.6
Perch	1	0.5
Finnan Haddie	1	0.5
Broiled Shad	1	0.6
Broiled Sweetbread	1	1.5
Tenderloin	1	1.0
Lamb Chops	1	0.75
Corned Beef Hash	1	0.5
English Mutton Chops	1	0.6
Tenderloin Bearnaise	1	1.25
Corned Beef Hash With Egg	1	0.6
Tenderloin With Truffles	1	1.5
Mutton Chops	1	0.6
Lamb Hash	1	0.6
Veal Chops, Plain	1	0.6
Beefsteak	1	0.6
Calf's Liver And Bacon	1	0.5
Broiled Chicken	1	1.75
Beefsteak With Bacon	1	0.8
Broiled Chicken, Half	1	1.0
Calf's Brains, Brown Butter	1	0.5
Sirloin Steak	1	1.0
Chipped Beef With Cream	1	0.5
Chicken Liver, Brochette	1	0.75
Sirloin Streak Stanley	1	1.25
Broiled Ham	1	0.4
Sirloin Steak Bordelais	1	1.25
Chicken Hash	1	0.8
Kidneys, Brochette	1	0.5
Broiled Bacon	1	0.4
Sirloin Steak Extra	1	2.0
Kidneys, Stewed	1	0.6
Squab	1	0.8
Porterhouse Steak	1	2.0
Country Sausages	1	0.5
Pig's Feet "Special"	1	0.5
Extra Porterhouse	1	3.0
Tripe, "Special"	1	0.5
Devonshire Sausages	1	0.5
Potatoes, Parisienne	1	0.3
Potatoes, Broiled	1	0.3
Potates, Baked	1	0.2
Potatoes, Maitre D'hotel	1	0.3
Potatoes, Sarah Bernhardt	1	0.3
Potatoes, Fried	1	0.25
Potatoes, Hashed With Cream And Baked	1	0.3
Potatoes, Croquettes	1	0.3
Potatoes, Sautees	1	0.25
Potatoes, Saratoga	1	0.25
Potatoes, Hashed Browned	1	0.25
Potatoes, Lyonnaise	1	0.3
Potatoes, Sweet, Sautees	1	0.3
Potatoes, Soufflées	1	0.4
The Avec Creme	2	0.25
Cafe	2	0.25
Cafe, Avec Creme Gervais	2	0.35
Chocolat Avec Creme Fouettee	2	0.3
Cocoa Avec Creme Fouettee	2	0.3
Mandarins	2	0.25
Pommes	2	0.2
Oranges	2	0.25
Grape Fruit	2	0.5
Bananes	2	0.2
Poires	2	0.4
Raisins De Malaga	2	0.5
Pruneaux Farcis	2	0.35
Miel	2	0.3
Compote De Rhubarbe	2	0.3
Pommes D'arbre Au Four A La Creme	2	0.35
Conserves: Gingembre	2	0.3
Conserves: Cerises	2	0.3
Conserves: Reine Claudes	2	0.3
Conserves: Ananas	2	0.3
Conserves:	2	-
Conserves: Poires	2	0.3
Conserves: Coing	2	0.3
Conserves: Peches	2	0.3
Conserves: Fraises	2	0.3
Conserves: Framboises	2	0.3
Conserves: Fraises Allemandes	2	0.5
Conserves: Figues	2	0.3
Pruneaux Au Jus	2	0.4
Gelee De Groseilles Rouges	2	0.3
Gelee Guava De Florida	2	0.3
Marmemades: Bar De Luc De Fraises	2	0.4
Marmemades: Abricots	2	0.3
Bar Le Duc	2	0.4
Orange Marmalade	2	0.3
Marmemades: Poncire	2	0.4
Bar Le Duc, Blanc	2	0.5
Bar Le Duc, Rouge	2	0.4
Gelee De Raisins	2	0.3
Gelee De Coings	2	0.3
Fruits A L'eau De Vie: Reine Claudes	2	0.5
Fruits A L'eau De Vie:	2	-
Fruits A L'eau De Vie: Poires	2	0.5
Fruits A L'eau De Vie: Cerises	2	0.5
Fruits A L'eau De Vie: Peches	2	0.5
Fruits A L'eau De Vie: Figues	2	0.5
Pearl Grits Avec Creme	2	0.35
Muffins Anglais Tostes	2	0.15
Toste Sec	2	0.1
Petits Pains Francais	2	0.1
Gruau Avec Creme	2	0.35
Toste Au Beurre	2	0.15
Brioches	2	0.15
Toste Au Lait	2	0.25
Beignet De Mais	2	0.4
Toste A La Creme	2	0.35
Pain De Mais	2	0.1
Gaufres	2	0.25
Pop Overs	2	0.2
Griddle Cakes	2	0.25
Malt Breakfast Food Avec Creme	2	0.35
Pain Bis De Boston	2	0.15
Omelette, Nature	2	0.3
Oeufs, Brouilles Au Boeuf Fume	2	0.45
O Eufs A La Coque	2	0.25
O Eufs Frits	2	0.25
Omelette, Aux Fines Herbes	2	0.3
Omelette, Aux Clovisses	2	0.6
O Eufs Frits Au Jambon	2	0.4
Oeufs, A L'aurore	2	0.5
O Eufs A La Mornay	2	0.4
Omelette, Aux Champignons	2	0.5
O Eufs Sur Le Plat	2	0.25
Oeufs Cocote	2	0.5
Omelette, Aux Truffes	2	0.75
Oeufs Poches Sur Toste	2	0.35
Omelette, Aux Rognons	2	0.5
Oeufs Bechamel	2	0.4
O Eufs Brouilles	2	0.35
Omelette Foies De Volaille	2	0.5
Oeufs Rossini	2	0.75
Oeufs Brouilles Pts D'asperges	2	0.6
Omelette, Aux Tomates	2	0.4
Oeufs Brouilles Champignons	2	0.6
Oeufs A La Turque	2	0.6
O Eufs Au Beurre Noir	2	0.3
Omelette, Au Jambon	2	0.4
Oeufs Brouilles Aux Tomates	2	0.45
Oeufs Meyerbeer	2	0.6
Omelette, A L'espagnole	2	0.6
Oeufs Brouilles Truffes	2	0.8
Omelette, Aux Huitres	2	0.6
Filets De Sole, Frits	2	0.5
Hareng Fume	2	0.4
Saumon	2	0.75
Hareng Unicorn, Sur Toste	2	0.4
Bleu Grille	2	0.5
Beignets De Morue	2	0.4
Maquereau Sale	2	0.4
Saumon Fume, Grille	2	1.0
Morue Salee A La Creme	2	0.4
Bass De Mer	2	0.6
Petoncles	2	0.6
Eperlans Frits	2	0.6
Kingfish	2	0.75
Cabillaud Grille	2	0.5
Pompano Grille	2	0.75
Alose Grillee	2	0.6
Perche	2	0.5
Finnan Haddie	2	0.5
Hachis De Boeuf Sale	2	0.5
Cotelette D'agneau	2	0.75
Filet De Boeuf	2	1.0
Hachis De Boeuf Avec Oeuf	2	0.6
Filet De Boeuf Bearnaise	2	1.25
Cotes De Mouton	2	0.6
Hachis D'agneau	2	0.6
Filet De Boeuf Aux Truffes	2	1.5
Cote De Mouton Anglaise	2	0.6
Foie De Veau Au Petit Sale	2	0.5
Cotes De Veau	2	1.75
Beefsteak	2	0.6
Cervelle De Veau Au Beurre Noir	2	0.5
Poulet Grille	2	1.75
Beefsteak Au Petit Sale	2	0.8
Demi Poulet Grille	2	1.0
Entrecote	2	1.0
Foies De Volaille, Brochette	2	0.75
Boeuf Fume A La Creme	2	0.5
Entrecote A La Stanley	2	1.25
Hachis De Volaille	2	0.8
Entrecote A La Bordelaise	2	1.25
Jambon Grille	2	0.4
Pigeon	2	0.8
Petit Sale Grille	2	0.4
Entrecote Double	2	2.0
Rognons, Brochette	2	0.5
Pieds De Porc "Special"	2	0.5
Un Americain	2	2.0
Tripe, "Special"	2	0.5
Rognons, Sautes	2	0.6
Un Americain Double	2	3.0
Saucisses De Devonshire	2	0.5
Ris De Veau Grille	2	1.5
Saucisses De Campagne	2	0.5
Pommes Grillees	2	0.3
Pommes Parisienne	2	0.3
Pommes Au Four	2	0.2
Pommes Maitre D'hotel	2	0.3
Pommes Sarah Bernhardt	2	0.3
Pommes Frites	2	0.25
Pommes Hachees Creme Au Gratin	2	0.3
Pommes Croquettes	2	0.3
Pommes Sautees	2	0.25
Pommes Soufflees	2	0.4
Pommes Hachees Brunes	2	0.25
Pommes Lyonnaise	2	0.3
Pommes Douces, Sautees	2	0.3
Pommes Saratoga	2	0.25