A.M. Sweet & Son Hotel & Restaurant: Menus: Whats on the menu?

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A.M. Sweet & Son Hotel & Restaurant

Location
A.M. Sweet & Son Hotel & Restaurant

313 dishes

Date
January 11, 1900

Sponsor
A.M. SWEET & SON HOTEL & RESTAURANT

Place
NEW YORK, NY

Physical description
FOLDER; ILLUS; 7X11.5:

Call number
1900-169

Notes
"NOTICE-IT IS UNNECESSARY TO FEE THE WAITER. IF YOU CANNOT GET PROPERALY SERVED WITHOUT DOING SO, PLEASE MAKE MENTION OF IT TO THE CASHIER;" "CIGARETTE SMOKING STRICTLY PROHIBITED AT TABLES;" INCLUDES PRICED WINE & LIQUOR LIST; DECORATIVE BORDER;

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Dish	Page	Price
Lobster Salad	2	0.3
Lettuce Salad	2	0.1
Cold Boiled Ham	2	0.15
Cold Boiled Tongue, Potato Salad	2	0.3
Cold Corned Beef	2	0.15
Cold Roast Lamb	2	0.25
Hot Roast Beef Sandwich	2	0.15
Chicken Sandwich	2	0.15
Tongue Sandwich	2	0.15
Corned Beef Sandwich	2	0.1
Ham Sandwich	2	0.1
Roast Beef Sandwich	2	0.1
Oyster Cocktail	2	0.2
Carl H. Schultz's Pure Mineral Waters, Vichy, Carbonic And Seltzers, Glass	2	0.05- 0.2
Blue Points On The Shell	2	0.2
Chicken Club Sandwich	2	0.25
Hot Roast Beef Club Sandwich	2	0.25
Oysters: Boston Stew	2	0.3
Rockaways On The Shell	2	0.2
Oysters: Box Stew	2	0.3
Half (Phila.) Spring Chicken Broiled	2	0.5
Roast Chicken	2	0.3
Saddle Rocks On The Shell	2	0.3
Oysters; Pan Roast	2	0.3
Roast Turkey	2	0.3
Fried Oysters	2	0.25
Oysters Fried In Butter	2	0.3
Stewed Oysters	2	0.25
Half Little Neck Clam And Oyster Fry	2	0.3
Saddle Rock Broil	2	0.3
Stewed Mushrooms	2	0.2
Potatoes, Stewed	2	0.1
Old Fashioned Clam Fritters	2	0.25
Potatoes, Raw, Fried	2	0.05
Saddle Rock Oysters, Fry	2	0.3
French Peas	2	0.15
Little Neck Clam Cocktail	2	0.2
Lobster à La Newburg	2	0.75
Potatoes, Boiled, Fried	2	0.1
Stewed Tomatoes	2	0.05
Half Broiled Lobster	2	0.4
Little Neck Clam Stew	2	0.25
Potatoes, French, Fried	2	0.05
Onions, Fried	2	0.1
Little Neck Clam: On The Shell	2	0.2
Whole Broiled Lobster	2	0.55
Potatoes, Saratoga Chips	2	0.05
Plain Lettuce	2	0.1
Clam Fritters	2	0.25
Stewed Lobster	2	0.4
Little Neck Clam, Fry	2	0.25
Lettuce With Mayonnaise	2	0.2
Potatoes, Julienne	2	0.05
Half Lobster Boiled	2	0.35
Steamed Little Neck Clams	2	0.3
Potatoes, Lyonnaise	2	0.1
Stewed Corn	2	0.05
Potatoes, Sautées	2	0.1
Fried Soft Clams	2	0.25
Whole Lobster Boiled	2	0.55
Green Peas	2	0.1
Scallops And Bacon	2	0.25
Fried Sweet Potatoes	2	0.1
Potatoes, Hashed Brown	2	0.1
Potatoes, Au Gratin	2	0.15
Boiled Onions	2	0.05
Okra Soup	2	0.15
Chicken Gumbo Soup	2	0.15
Green Turtle Soup	2	0.25
Tomato Soup	2	0.1
Vegetable Soup	2	0.1
Beef Soup	2	0.1
Bacon And Eggs	2	0.25
Ham And Eggs	2	0.25
Double Porterhouse Steak	2	1.25
Finnan Haddie	2	0.25
Finnan Haddie; Boiled In Milk	2	0.3
Double Porterhouse Steak, Mushrooms	2	1.45
Two Poached Eggs, Plain	2	0.15
Codfish Steak	2	0.25
Codfish Cakes	2	0.25
Broiled Eels	2	0.25
Frizzled Beef And Eggs	2	0.25
Fried Eels	2	0.25
Porterhouse Steak	2	0.7
Soft Clams And Bacon	2	0.25
Omelette, Plain	2	0.2
Broiled Salmon Steak	2	0.3
Tenderloin	2	0.4
Fried Green Smelts	2	0.25
Small Striped Bass	2	0.25
Tomato Omelette	2	0.3
Sirloin	2	0.25
Broiled Fresh Mackerel	2	0.25
Halibut Steak	2	0.25
Ham Omelette	2	0.25
Bone Sirloin	2	0.5
Oyster Omelette	2	0.3
Extra Bone Sirloin Steak	2	1.0
Corned Beef And Cabbage	2	0.15
Leg Of Mutton, Caper Sauce	2	0.25
Parsley Omelette	2	0.3
Two French Lamb Chops	2	0.25
English Mutton Chop	2	0.25
English Mutton Chop, Brace	2	0.45
Rum Omelette	2	0.3
Beef, Small Plate	2	0.15
Turkey, Cranberry Sauce	2	0.3
Spanish Omelet	2	0.45
Extra Thick, English Mutton Chop	2	0.5
Mutton	2	0.15
Shoulder Of Veal, Tomato Sauce	2	0.2
Veal Cutlet	2	0.25
Lamb With Stewed Tomatoes	2	0.25
Two Boiled Eggs	2	0.15
Ribs Of Beef	2	0.25
Veal Cutlet, Tomato Sauce	2	0.3
Three Eggs Scrambled	2	0.25
Chicken	2	0.3
Loin Of Pork, Apple Sauce	2	0.25
Loin Of Pork, Small Plate	2	0.15
Whole Spring Chicken, Broiled	2	1.0
Two Poached Eggs On Toast	2	0.2
Two Fried Eggs	2	0.15
Half Spring Chicken Broiled	2	0.5
Baked Oyster Pie	2	0.15
Pork And Beans	2	0.2
Liver And Bacon	2	0.25
French Pancake	2	0.15
Beef Stew	2	0.15
Beefsteak Pie	2	0.15
Mutton Stew	2	0.15
Golden Buck	2	0.3
Welsh Rarebit	2	0.25
Fried Bacon	2	0.2
Broiled Ham	2	0.25
Picked Up Codfish	2	0.25
Lamb Stew And Peas	2	0.2
French Lamb Chops On Toast	2	0.4
Corned Beef Hash, Browned	2	0.2
Broiled Native Spanish Mackerel	2	0.3
Honeycomb Tripe, Fried Or Broiled	2	0.25
Calf's Liver And Bacon	2	0.25
Pork Chops	2	0.25
Broiled Fresh Mackerel	2	0.25
Country Sausage	2	0.25
Pork Tenderloin	2	0.3
Small Striped Bass With Bacon	2	0.25
Chicken Livers En Brochette	2	0.3
Mince Pie, Hot Or Cold	2	0.1
Cup Custard	2	0.1
Two French Lamb Chops On Toast	2	0.25
Farina Jelly	2	0.1
Pie, Sliced Apple	2	0.1
Broiled Lamb's Kidneys On Toast	2	0.3
Corn Starch Jelly And Cream	2	0.1
Stewed Green Apple Pie	2	0.1
Shredded Whole Wheat And Milk	2	0.1
Finnan Haddie	2	0.25
Pumpkin Pie	2	0.1
Cocoanut Pie	2	0.1
Old Fashioned Crullers	2	0.05
Stewed Prunes	2	0.05
Sliced Tomatoes	2	0.1
Cranberry Pie	2	0.1
Stewed Corn	2	0.05
Apple Fritters, Sherry Wine Sauce	2	0.1
Baked Apple Dumpling, Wine Sauce	2	0.1
Celery	2	0.1
Baked Apple And Cream	2	0.1
Tapioca Pudding	2	0.1
Boiled Onions	2	0.05
Fried Egg Plant	2	0.1
French Apple Cake	2	0.05
Rice Pudding	2	0.1
Okra Soup	2	0.15
Chicken Gumbo Soup	2	0.15
Almond Macaroons	2	0.05
Charlotte Russe	2	0.05
Fried Smelts With Bacon	2	0.2
Fried Smelts	2	0.15
Pilot Bread	2	0.05
Graham Crackers	2	0.05
Creamed Scallops En Compote	2	0.3
Milk Crackers	2	0.05
Wafer Crackers	2	0.05
Steamed Soft Shell Clams	2	0.25
Baked Oyster Pie In Pan	2	0.15
Coffee	2	0.05- 30.0
Tea	2	0.05- 25.0
Cocoa	2	0.05- 25.0
Roast Loin Of Pork, Apple Sauce	2	0.15- 0.0
Roast Phila. Turkey, Cranberry Sauce	2	0.3
Glass Of Milk	2	0.05
Chocolate	2	0.05- 30.0
Coffee And Roll	2	0.1
Yankee Pot Roast With Macaroni	2	0.2
Glass Of Cream	2	0.15
English Breakfast Tea, Per Pot	2	0.1
Roast Tenderloin Of Beef, Stewed Corn	2	0.35
Rabbit Stew With Potato Balls	2	0.3
Roquefort	2	0.2
Neufchatel	2	0.1
Boiled Calf's Head, Brain Sauce	2	0.25
American Cheese	2	0.1
Roast Long Island Goose With Apple Sauce	2	0.35
Camembert	2	0.2
Chicken Patty A La Reine	2	0.25
Roast Scranton Ham, Champagne Sauce	2	0.25
Roast Lamb With Stewed Tomatoes	2	0.25
Apple Fritters, Sherry Wine Sauce	2	0.1
Dr. Brown's Celery Tonic, Per Glass	2	0.05
Sweet Cider From The Farm	2	0.05
American Riesling, Half Pint	3	0.2
American Tokay, Half Pint	3	0.25
Cabernet Claret, Qt.	3	0.5
Cabernet Claret, Pt.	3	0.25
Claret, Half Pint	3	0.15
Sauterne, Half Pint	3	0.2
Port Wine, Half Pint	3	0.25
Catawba	3	0.2
Abricotine	3	0.15
Veuve Clicquot Champagne	3	1.75- 4.0
Absinthe	3	0.15
G. H. Mumm's, Ex. Dry Verzenay Champagne	3	1.75- 3.5
Vermouth	3	0.15
Chartreuse	3	0.15
Piper Heidsieck Champagne	3	1.75- 6.0
Curacao	3	0.15
Pommery & Greno, Sec Champagne	3	1.75- 7.0
Delmonico Champagne, Half Pint	3	0.9
Maraschino	3	0.15
Anisette	3	0.15
Moet & Chandon, White Seal Champagne	3	1.75- 7.0
Hostetter's Bitters	3	0.1
Orange Bitters	3	0.15
Creme De Menthe	3	0.15
Lormont, G. Preller & Co Bordeaux Red Wine	3	1.0- 2.0
Creme De Cacao	3	0.15
Kuemmel	3	0.15
Pontet Canet Bordeaux Red Wine	3	0.75- 1.5
Cherry	3	0.15
St. Emilion, Canot Fils & Co Bordeaux Red Wine	3	0.75- 1.5
Medoc Bordeaux Red Wine	3	0.5- 1.0
American Cabernet Bordeaux Red Wine	3	0.25- 0.5
Very Old Martell Brandy, Per Glass	3	0.3
Very Old Martell Brandy, Pony	3	0.2
Italian Chianti Bordeaux Red Wine	3	0.5- 1.0
Martell Brandy Glass	3	0.25
Renault Brandy Glass	3	0.25
Renault Brandy, Pony	3	0.15
Extra Bourbon Whiskey Glass	3	0.2
Latour Blanche Brandenburg Freres Bordeaux White Wine	3	2.5
Old Bourbon Whiskey, Glass	3	0.15
Maryland Club Whiskey, Glass	3	0.15
Latour Blanche, Barton & Guestier Bordeaux White Wine	3	1.25
Chicken Cock Whiskey, 18 Years Old,	3	0.15- 0.2
Haut Sauternes, Barton & Guestier Bordeaux White Wine	3	1.25- 2.5
Golden Sherry	3	0.15
Catawba Wine Glass	3	0.1
Sauternes, Bot. By A. M. & C. Bordeaux White Wine	3	0.5- 1.0
Tokay Glass	3	0.1
Old Port Glass	3	0.15
Vin De Graves Bordeaux White Wine	3	0.75- 1.5
Everard's Alf And Alf	3	0.15
C. H. Evans & Sons Bottled Ales	3	0.2
Bass's Ale, Dog's Head Brand	3	0.25
Burgundy, Per Glass	3	0.15
Bass's Ale: Burton On Trent	3	0.25
Burgundy, Half Schoppen	3	0.2
Muir's Scotch Ale	3	0.25
Chambertin, R. Bruninghaus Burgundy	3	1.25- 2.5
Otto Huber's Golden Rod Beer, Bottle	3	0.1
Pommard, J. Calvert & Co Burgundy	3	0.75- 1.5
Bartholomay Bohemian Beer	3	0.1
Macon, A. M. & C. C. Marey & Liger Belair Burgundy	3	0.6- 1.2
Rienzi Beer, Per Bottle	3	0.1
Bass's Ale, White Label, Mc Mullen's	3	0.25
Miles & Co.'S Pale Ale, Per Bottle	3	0.15
Dublin Porter, Guinness's	3	0.25
Philadelphia Porter	3	0.1
Ruedesheimer, Henkell & Co. Rhine Wine	3	1.0- 2.0
Bottled Cider	3	0.25- 0.5
Laubenheimer Rhine Wine	3	0.75- 1.5
Mug Of New Ale	3	0.05
Rhine Wine, Per Schoppen	3	0.3
Ehret's Lager, Per Bottle	3	0.1
Rhine Wine, Half Schoppen	3	0.2
Milwaukee Lager	3	0.15
Rhine Wine; Glass	3	0.15
Anheuser's Lager	3	0.15
Ginger Ale, Cantrell & Cochrane's	3	0.2
Ginger Ale, Domestic	3	0.1
Amontillado Sherry	3	1.25- 250.0
Fred Munch Lager, Per Glass	3	0.05
Golden Sherry	3	1.0- 3.0
Apollinaris Water	3	0.2- 40.0
Fine Old Port	3	1.0- 150.0
Ale, Per Glass	3	0.05
Bass's Ale, Per Mug	3	0.1
Bass's Ale Per Glass	3	0.1
Piel's Beer, Per Bottle	3	0.1
Ehret's Lager Per Glass	3	0.05
Thueringer, Pints	3	0.2
Erlanger, Pints	3	0.2
Wuerzberger	3	0.2
Pilsener	3	0.2
Culmbacher	3	0.2
Half Ale And Porter, Per Glass	3	0.05
Dr. Brown's Sarsaparilla, Per Glass	3	0.05
Dr. Brown's Celery Tonic, Per Glass	3	0.05
Geneva Lithia Water, Per Glass	3	0.05
Otto Huber's O H Extract Of Malt, Per Bottle	3	0.2