Dish | Page | Price |
---|---|---|
Oysters | 3 | - |
Chablis | 3 | - |
Clear Green Turtle Soup | 3 | - |
Consomme, Dubarry | 3 | - |
Sherry | 3 | - |
Timbales, Perigordine | 3 | - |
Liebfraumilch | 3 | - |
Aiguillettes Of Bass, Royal | 3 | - |
Potatoes, Viennese | 3 | - |
Fillet Of Beef With Stuffed Olives | 3 | - |
Chateau La Grange | 3 | - |
Baked Cauliflower | 3 | - |
Breast Of Chicken, Magdalen | 3 | - |
Champagne | 3 | - |
Peas, English Style | 3 | - |
Terrapin, Baltimore | 3 | - |
Sherbet: Regent | 3 | - |
Pommard | 3 | - |
C Anvas Back Ducks | 3 | - |
Pate Of Foie Gras | 3 | - |
Escarole Salad | 3 | - |
Apricots, Conde | 3 | - |
Pyramids | 3 | - |
Fancy Ice Creams | 3 | - |
Assorted Cakes | 3 | - |
Fruit | 3 | - |
Dessert | 3 | - |
Coffee | 3 | - |
Liqueurs | 3 | - |