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Stuft Shirt

Location
Stuft Shirt

119 dishes

Sponsor
Stuft Shirt

Place
Stuft Shirt; 1000 East Green Street

Physical description
Folder; shirt-shaped; 5 x 7 inches

Call number
Zander 491 undated

Notes
Dieter Zander Collection.

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Dish Page Price
La Ina Sherry (Ice Cold) 1 0.6
Manhattan Cocktail Extra Large 1 0.85
Dry Martini Cocktail Extra Large 1 0.85
Chateau Mouton Rothschild (Vintage) Fr. Bordeaux 1 6.5
Pommard (Vintage) French Burgundy, Half Bottle 1 2.75
Pommard (Vintage) French Burgundy, Bottle 1 5.0
Chateau Haut Brion (Vintage) French Bordeaux 1 6.5
California Red Burgundy, Glass 1 0.4
Chambertin (Vintage) French Burgundy, Bottle 1 5.0
Chambertin (Vintage) French Burgundy, Half Bottle 1 2.75
Chateauneuf Du Pape (Vintage) French Rhone 1 4.5
Pinot Noir, Buena Vista (California), Bottle 1 2.25
Pinot Noir, Buena Vista (California), Half Bottle 1 1.25
Private Reserve, Beaulieu Vineyards (California) 1 1.75- 3.0
Pinot Noir, Louis Martini (California), Bottle 1 2.25
Cabernet Sauvignon, Louis Martini (California), Half Bottle 1 1.25
Cabernet Sauvignon, Louis Martini (California) 1 1.25- 2.25
Burgundy, Charles Krug (California) 1 1.25- 0.0
Mountain Zinfandel, Charles Krug (California) 1 1.0- 1.75
Burgundy, Beaulieu Vineyards (California) 1 1.25- 2.25
Chianti (Vintage) Italian 1 1.5- 2.5
Gamay Beaujolais, Paul Masson 1 1.25- 3.75
Napa Barbera, Louis Martini (California) 1 1.25- 2.0
Montrachet (Vintage) French White Burgundy 1 2.75- 5.0
Liebfraumilch 1 2.5- 24.0
Meursault (Vintage) French White Burgundy 1 2.75- 0.0
Gewurz Traminer (Vintage) Alsatian Rhine 1 4.0
Pinot Chardonnay, Wente Brothers (California) 1 3.0
Johannisberg Riesling, Beaulieu Vineyards (Calif.) 1 1.75- 3.0
Pinot Chardonnay, Beaulieu Vineyards (California) 1 3.0
Grey Riesling, Charles Krug (California) 1 1.25- 2.0
Chablis, Buena Vista (California) 1 1.25- 2.0
Sylvaner, Buena Vista (California) 1 1.25- 2.25
Traminer, Charles Krug (California) 1 1.25- 0.0
Semillon, Inglenook (California) 1 1.25- 2.25
24. Napa Whit Pinot, Louis Martini (California) . . . 1 1.25- 2.25
Dry Sauterne, Beaulieu Vineyards (California) 1 1.25- 2.25
California Dry Sauterne | Glass 1 0.4
California Dry Sauterne, Glass 1 0.4
Tavel (Vintage) French Rhone 1 1.75- 3.25
Lancers Crackling Rose (Portugal) 1 5.5
Beaurose, Beaulieu Vineyards (California) 1 1.25- 0.0
Gamay Rose, Louis Martini (California) 1 1.25- 2.0
Grenache Rose Almaden (California) 1 1.25- 2.25
Café Calypso (After Dinner) 1 0.85
Chateau D'yquem (Vintage) French Sauterne 1 7.5
Barsac (Vintage) French Sauterne 1 2.0- 3.5
Sweet Semillon, Wente Brothers (California) 1 1.25- 0.0
Sweet Sauterne, Beaulieu Vineyards (California) 1 1.25- 2.25
Chateau Wente Brothers (California) 1 1.25- 2.25
Mumm's Cordon Rouge Brut (Vintage) France 1 4.5- 0.0
Heidsieck Dry Monopole (Vintage) France 1 4.5- 8.5
Sparkling Burgundy, Beaulieu Vineyards (California) 1 2.5- 4.5
Almaden Brut Champagne (California) 1 2.75- 5.0
Cooks Imperial Brut Champagne (St. Louis) 1 3.0- 0.0
Korbel Pink Champagne (California) 1 3.0- 5.5
Don Juan Cocktail, United Kingdom Bartender's Guild Award 1 0.85
Flaming Orange 1 1.25
Shrimp Cocktail 2 0.85
Crab Cocktail 2 0.85
Smoked Oysters 2 1.5
Lobster Cocktail 2 0.85
Pate De Foie Gras 2 3.0
Beluga Caviar 2 3.0
Smoked Salmon 2 0.85
Oysters, Half Shell (In Season) 2 1.75
Marinated Herring 2 0.75
Cherrystones. Half Shell (In Season) 2 1.5
Chicken Liver Pate 2 0.6
Onion Soup 2 0.15- 7.0
Soup Du Jour 2 0.15- 7.95
Tomato Juice 2 0.15- 30.0
Tossed Green Salad French, Roquefort, Or Green Goddess Dressing 2 0.25
Charcoal Broiled Pork Tenderloin En Broshette, Rice Pilaf, Green Salad 2 2.5
Sliced Tomatoes 2 0.35
Quail Sauteed, Toast Tips, Bar Le Due, Wild Rice 2 4.5
Large Filet Mignon Steak With Mushrooms, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 5.5
Whole Broiled Squab, With Wild Rice, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 4.5
New York Cut Steak, Chef's Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 4.4
Tenderloin Steak, Chef's Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 4.4
Double French Lamb Chops, Chef's Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.9
Top Sirloin Steak, Chef's Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.9
Large Ground Sirloin Steak With Chef's Butter, French Fried Onion Rings, Choice Of Baked Or French Fried Potato, Green Salad 2 2.5
Whole Pacific Lobster, Drawn Butter (In Season), Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.9
Brochette Of Tenderloin Tips With Mushrooms, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.4
Half Spring Chicken With Wild Rice, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.0
Brochette Of Marinated Lamb With Rice Pilaf, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.65
Baby Calf's Liver With Bacon Strips, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.4
Broiled, Center Cut, Pork Chops, Chef's Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.4
French Fried Onion Rings 2 0.5
Broiled Swordfish Steak, Chef's Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.3
Wild Rice 2 0.75
Brochette Of Shrimps With Bacon, Drawn Butter, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.25
Broiled Mushrooms 2 1.0
Brochette Of Eastern Scallops With Bacon, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.25
Rice Pilaf 2 0.5
Garlic Toast 2 0.5
Vegetable Du Jour 2 0.3
Tea 2 0.15
Milk 2 0.15
Coffee 2 0.15
Prime Ribs Of Beef Au Jus, Yorkshire Pudding, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.5
Sanka 2 0.2
Long Island Duckling With Wild Rice, Orange Slices, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.0
Steak Sandwich, French Fried Onion Rings, French Fried Potatoes, Sliced Tomatoes 2 2.0
Louisiana Frog Legs, Madeira Sauce, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 3.6
Medallion Of Beef, Bearnaise Sauce, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.9
Monterey Abalone Steak, Tartar Sauce, Choice Of Baked Or French Fried Potato, Vegetable, And Choice Of Beverage 2 2.3
Chocolate Rum Sundae 2 0.25
Ginger Sundae 2 0.25
Caramel Brandy Sundae 2 0.25
Strawberry Sundae 2 0.25
Ice Cream 2 0.15
Sherbert 2 0.15
Cheese Pie 2 0.35
Cheese And Crackers 2 0.5
Home Baked Pies 2 0.25
Curried Chicken, Condiments, Steamed Rice, Green Salad 2 2.0
Lobster Thermidor, Baked Or French Fried Potatoes, Green Salad 2 2.5