A New York Public Library website
See problems with this menu? Email us
Sheraton Hotels

Location
Sheraton Hotels

54 dishes

Date
April 26, 1957

Sponsor
Sheraton Hotels

Physical description
32x23.5cm

Call number
1957-0047_wotm

Map this menu!

Jpeg&svc.scale=0,240&svc
Dish Page Price
Club Breakfasts (Price Of Entree Includes Complete Breakfast) -
Prune Juice -
Orange Juice -
Stewed Prunes -
Tomato Juice -
Grapefruit Juice -
Half Grapefruit -
1. Dry Or Cooked Cereal With Cream 0.7
2. Wheatcakes Or Waffles With Syrup 0.75
3. Two Eggs, Any Style 0.85
4. One Egg With Ham, Bacon Or Sausage 0.95
5. Two Eggs With Ham, Bacon Or Sausage 1.2
6. Ham, Spanish Or Mushroom Omelette 1.2
7. Wheatcakes Or Waffles With Ham, Bacon Or Sausage 1.0
8. French Toast With Jelly And Canadian Bacon 1.1
Sweet Roll -
Toast -
Doughnut -
Tea -
Coffee -
Milk -
Continental Breakfast. Choice Of Juice, Breakfast Rolls Or Toast With Jelly, Coffee, Tea, Milk. 0.6
Orange Juice 0.3- 20.0
Stewed Prunes 0.3
Tomato Juice 0.2
Half Grapefruit 0.3
Pineapple Juice 0.25
Sliced Bananas With Cream 0.35
Fresh Fruits In Season 0.4
Grapefruit Juice 0.25
Two Eggs Fried, Scrambled Or Boiled 0.4
Poached Eggs On Toast 0.55
Two Eggs With Ham, Bacon Or Sausage 0.95
Spanish Omelette 0.85
Ham Omelette 0.9
Grilled Ham 0.85
Chipped Beef In Cream 0.85
Calf's Liver & Bacon 1.25
Link Sausages Or Bacon (6) 0.6
Single Lamb Chop 0.35
Canadian Bacon 1.0
American Fried Or Hash Brown Potatoes 0.35
Hot Or Cold Cereal 0.35
Wheatcakes Or Waffles 0.4
French Toast 0.55
Sweet Roll Or Doughnut 0.15- 0.25
Toast 0.15
Pot Of Coffee 0.25
Coffee Refill 0.1
Milk 0.15
Pot Of Cocoa 0.25
Pot Of Tea 0.25
Pot Of Sanka 0.25
Pot Of Postum 0.25