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The Black Angus

Location
The Black Angus

201 dishes

Date
May 11, 1957

Sponsor
The Black Angus

Physical description
30.5x23cm folded; 30.5x46cm open

Call number
1957-0049_wotm

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Dish Page Price
Domestic Half Bottle 2 3.5
Dubonnet Wine 2 0.7
Old Smuggler 2 0.85
Domestic Champagne 2 3.5- 8.0
Peter Dawson 2 0.85
Dry Sherry 2 0.85
Harvey 2 0.85
Imported Half Bottle 2 7.5
Dry Vermouth 2 0.7
Imported Champagne 2 7.5- 15.0
Gilbey Sp. Royal 2 0.85
Black And White 2 0.85
Dewars White Label 2 0.85
Ballantines 2 0.85
Rob Roy 2 1.0
Teachers 2 0.85
Stinger 2 1.0
Domestic Sparkling Burgundy 2 3.5- 6.0
Martin's V.V.O. 2 0.85
Side Car 2 1.0
Johnny Walker Red Label (8 Yrs.) 2 0.95
Alexander (Gin) 2 1.0
Imported Sparkling Burgundy 2 7.5- 0.0
Alexander (Brandy) 2 1.0
Vat 69 (8 Yrs.) 2 0.95
Manhattan 2 0.75
Grants (8 Yrs.) 2 1.0
Martini 2 0.75
Granst (12 Yrs.) 2 1.1
Daiquiri 2 0.75
Haig And Haig Pinch 2 0.95
Courvoisier 2 1.0
Bacardi Cocktail 2 0.75
Haig And Haig 5 Star (8 Yrs.) 2 0.95
Rye Old Fashioned 2 0.85
Courvoisier Fine Champagne 2 1.5
Old Parr 2 1.0
Scotch Old Fashioned 2 1.0
Kings Ransom 2 0.95
Remy Martin 2 1.0
Champagne Cocktail 2 1.0
Black And White De Luxe 2 0.95
Hennessey 2 1.0
Highland Nectar 2 1.0
Bisquit Dubouche 2 1.0
Martel 2 1.0
Victoria Vat 2 0.95
Otard 2 1.0
Johnny Walker Black Label 2 0.95
Scotch Sour 2 1.0
Hine 2 1.0
Martin's V. V. O. (12 Yrs.) 2 1.1
Whiskey Sour 2 0.85
Martin's V. V. O. (20 Yrs.) 2 1.25
Planters Punch 2 1.0
Bells (12 Yrs.) 2 1.1
Cuba Libre 2 0.85
Bells (20 Yrs.) 2 1.25
Tom Collins 2 0.85
Drambuie 2 1.0
Highland Queen (15 Yrs.) 2 1.25
Sherry Flip 2 1.0
Cherry Herring 2 1.0
Ambassador (25 Yrs.) 2 1.25
Sloe Gin Fizz 2 0.75
Green Chartreuse 2 1.0
Ballantine (28 Yrs.) 2 1.25
Bourbon Sour 2 1.05
Yelow Chartreuse 2 1.0
Imported Green And White Menthe 2 1.0
Four Roses 2 0.75
Cointreau 2 1.0
Fleischmann 2 0.75
Benedictine 2 1.0
Seagram 7 Crown 2 0.75
Veille Cure 2 1.0
Harvey Bristol Cream 2 1.15
Imperial 2 0.75
Blackberry Brandy 2 1.0
Park & Tilford Reserve 2 0.75
Dry Sack 2 1.0
Cherry 2 1.0
La Ina 2 0.85
Park & Tilford Pri. Stock 2 0.85
Apricot 2 1.0
As You Like It 2 0.9
Lord Calvert 2 0.85
Peach 2 1.0
Victoria Dry Sherry 2 0.85
Guckenheimer 2 0.75
Dow Port 2 0.85
P. M. Rye 2 0.75
Robertson Port 2 0.85
Constentino Ruby Port 2 0.85
Seagram's V. O. 2 0.85
Budweiser 2 0.5
Canadian Club 2 0.85
Harwood 2 0.85
Rheingold 2 0.5
Pabst Blue Ribbon 2 0.5
Mc Naughtons 2 0.85
Heineken 2 0.75
Domestic Still White Wine 2 1.5- 0.0
La Batt's 2 0.6
Schlitz 2 0.5
Imported Still White Wine 2 3.0- 6.0
Ballantine Beer 2 0.5
Old Overholt 2 0.95
I. W. Harper 2 0.95
Ballantine Ale 2 0.6
Old Taylor 2 0.95
Old Grandad 2 0.95
Old Forester 2 0.95
Hoffman Soda And Ginger Ale Split 2 0.2
Domestic Still Red Wine 2 1.5- 0.0
Old Fitzgerald 2 0.95
Kentucky Tavern 2 0.95
Saratoga Turf Mineral Water 2 0.25
Imported Still Red Wine 2 3.0- 6.0
Southern Comfort 2 0.95
Tartar Steak 3 4.5
Dinner Menu A La Carte 3 -
Try Our Special Chopped Filet Mignon Baked Idaho 3 2.75
Appetizers 3 -
Shrimp Cocktail 3 1.25
Fruit Cup 3 0.4
Crabmeat Cocktail 3 1.25
Half Grape Fruit In Season 3 0.35
Herring In Sour Cream 3 0.5
Tomato Juice 3 0.25
Celery And Olives 3 0.5
Melon In Season 3 0.5
Chopped Chicken Livers 3 0.75
Soups 3 -
Marmite Of English Brown Onion Soup Au Gratin 3 0.5
Consomme En Tasse 3 0.4
Entrees From The Broiler 3 -
Entrees From The Broiler 3 -
Broiled Sirloin Steak For One 3 4.75
Prime Rib Of Beef Au Jus 3 4.25
Tenderloin Steak 3 4.95
Two Double Spring Lamb Chops 3 3.95
Filet Mignon 3 4.95
Half Broiled Chicken Garni 3 2.5
Chopped Sirloin Steak 3 2.75
Broild Ham Steak Garni 3 2.75
Sirloin Steak For Two (15 Minutes) 3 9.5
Minutes Steak 3 3.5
Sirloin Steak For Three (20 Minutes) 3 14.25
Sirloin Steak For Three (20 Minutes) 3 14.25
Milk Fed Veal Steak 3 2.5
Breaded Milk Fed Veal Steak 3 3.25
Sirloin Steak For Four (20 Minutes) 3 19.0
Fresh Broiled Calfs Liver Steak 3 3.0
All Above Items Include Bread And Butter Baked Idaho Potato 3 -
Black Angus Specials 3 -
Boiled Short Rib Of Beef, Horseradish Sauce, Boiled Potatoes 3 2.95
Deviled Crabmeat Au Gratin En Casserole 3 2.5
French Fried Onions 3 0.6
French Fried Onions 3 0.6
Chef Salad Bowls, French Dressing 3 0.65
Brocolli, Hollandaise 3 0.75
Lettuce And Tomato Salad Bowl 3 0.65
Stewed Corn 3 0.5
Spinach 3 0.5
Russian Dressing 3 0.25
Garlic Dressing 3 0.25
Asparagus 3 0.75
Peas 3 0.5
String Beans 3 0.5
Roquefort Cheese Dressing 3 0.25
Sandwiches 3 -
Chicken Sandwich 3 1.0
Chopped Steak Sandwich 3 1.25
Hot Turkey Sandwich 3 1.5
Corned Beef Sandwich 3 1.0
Minute Steak 3 3.5
Grilled Cheese Sandwich 3 0.75
Roast Virginia Ham Sandwich 3 1.0
Bacon And Egg 3 1.0
Bacon And Tomato 3 1.0
Smoked Beef Tongue Sandwich 3 1.0
Desserts 3 -
Fruit Compote 3 0.5
Cheese Cake 3 0.5
Delicious Baked Apple In Season 3 0.5
Spumoni 3 0.4
Apple Pie 3 0.5
Apple Crumb Pie 3 0.5
Tortoni 3 0.4
Chocolate Ice Cream 3 0.35
Nesselrode Pie 3 0.5
Vanilla Ice Cream 3 0.35
Sherbet 3 0.35
Cheese And Crackers 3 0.5
Beverages 3 -
Milk 3 0.2
Iced Tea 3 0.25
Tea 3 0.2
Iced Coffee 3 0.25
Coffee 3 0.2