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Bangkok Cuisine
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Location
Bangkok Cuisine

79 dishes

Date
1987

Sponsor
Bangkok Cuisine

Physical description
37.5x24cm folded; 37.5x48cm open

Call number
1987-0073_wotm

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Dish Page Price
Bangkok Sea Food: Shrimp, King Crabmeat, Scallop, Squid, Bean Threads And Chinese Vegetable 1 6.95
Ba Me Poo: Egg Noodle Topped With King Crabmeat & Chinese Vegetable 1 3.45
Ba Me Ped: Egg Noodle Topped With Duck & Chinese Vegetable 1 3.45
Scallop (Hot And Spicy): Scallop With Thai Hot Curry 1 4.45
Ba Me Moodang: Egg Noodle Topped With Roast Pork & Chinese Vegetable 1 2.95
Pad Toa Ngok: Shrimp, Pork, Bean Sprout And Bean Cake 1 4.45
Pad Thai (Hot And Spicy): Rice Stick Noodles Fried With Bean Sprout, Shrimp And Egg 1 2.95
Mee Krob: Crispy Noodle With Shrimp 1 4.95
Pad Sea Al: Sauteed Rice Noodle With Broccoli, Egg And Choice Of Beef, Pork, Chicken Or Shrimp 1 2.95
Koong Pad Pet (Hot And Spicy): Shrimp With Thai Hot Curry 1 4.25
Koong Tod: Sauteed Shrimp With Garlic And Pepper 1 4.45
Lard Na: Sauteed Rice Noodle Topped With Broccoli And Gravy, Choice Of Beef, Pork, Chicken Or Shrimp 1 2.95
Koong Pad Nor Mai: Sauteed Shrimp With Bamboo Shoot, Mushroom & Green Onion 1 4.25
Sauteed Rice Noodle Topped With Broccoli And Gravy, Choice Of Beef, Pork, Chicken Or Shrimp 1 -
Pra Koong (Hot And Spicy): Shrimp With Onion, Chili, Lemon Grass And Lime Juice 1 4.45
Koong Pad Pak: Sauteed Shrimp With Chinese Vegetable 1 4.25
Koong Pad Kaw Pod: Sauteed Shrimp With Sweet Corn 1 4.45
Preow Warn Koong: Sweet And Sour Shrimp 1 4.45
Kaw Pad: Fried Rice Thai Style With Egg, Tomato, Choice Of Beef, Chicken Or Roast Pork 1 2.95
Koong Pad Woon Sen: Sauteed Shrimp With Bean Threads, Mushroom, Green Onion And Eggs 1 4.25
Kaw Pad Koong: Fried Rice With Shrimp 1 3.45
Pla Jain: Fried Red Snapper And Garnished With Shredded Pork, Mushroom And Ginger 1 5.95
Kaw Pad Poo: Fried Rice With King Crabmeat 1 3.45
Pla Tod: Fried Red Snapper With Garlic And Pepper 1 5.95
Pla Lad Prik (Hot And Spicy): Fried Red Snaper Topped With Chili Sauce 1 5.95
Preow Warn Pla: Sweet And Sour Red Snapper 1 5.95
Pla Dook Pad Pet (Hot And Spicy): Sauteed Catfish With Thai Hot Curry 1 4.25
Coffee 1 0.5
Tea 1 0.5
Pra Pla Mug: Squid With Onion, Lime Juice With Chili 1 4.25
7 Up 1 0.65
Pepsi 1 0.65
Pla Mug Pad Pak: Sauteed Squid With Chinese Vegetable 1 3.95
Gob Tod: Sauteed Frog's Legs With Garlic And Pepper 1 4.95
Gob Pad Bai Gra Prou (Hot And Spicy): Sauteed Frog's Legs With Basil And Chili 1 4.95
Domestic Beer 1 1.0
Imported Beer 1 1.25
Gob Pad Pet (Hot And Spicy): Sauteed Frog's Legs With Thai Hot Curry 1 4.95
Moo Tod: Sauteed Pork With Garlic And Pepper 3 4.25
Chicken Saté On Skewers 3 4.25
Pork Saté On Skewers 3 4.25
Beef Saté On Skewers 3 4.25
Tod Mun Pla (Hot And Spicy). The Most Famous Thai Dish – Minced King Fish Beaten With Thai Curry, Fried And Served With Cucumber Sauce 3 1.75- 0.0
Moo Pad Ped (Hot And Spicy): Sauteed Pork With Thai Hot Curry 3 3.95
Prow Warn Moo: Sweet And Sour Pork 3 3.95
Moo Pad Prik (Hot And Spicy): Sauteed Pork With Onion, Chili 3 3.95
Moo Pad Pak: Sauteed Pork With Chinese Vegetable 3 3.95
Thai Salad: Green Salad With Thai Dressing 3 0.9
Moo Pad Prik King: Sauteed Pork With Chili Paste And Watercress 3 3.95
Nam Sod (Hot And Spicy): Minced Pork Cooked With Lime Juice, Peanut, Served With Green Salad 3 3.95
Tom Yam Koong (Hot And Spicy): Clear Shrimp Soup, Seasoned With Lime Juice, Lemon Grass And Chili 3 1.5- 0.0
Yam Khun Chaing (Hot And Spicy): Sliced Chinese Sausage, Mixed With Cucumber, Onion, Lime Juice And Chili 3 4.25
Gai Tom Ka: Chicken In Coconut Cream Soup With Lime Juice Galanga And Chili 3 1.25- 0.0
Tom Yam Gai (Hot And Spicy): Clear Chicken Soup, Seasoned With Lime Juice, Lemon Grass And Chili 3 1.25- 0.0
Gang Chud Woong Sen: Ground Pork And Bean Threads Soup With Mushroom 3 1.25- 0.0
Gang Chud Neav Poo: Clear King Crabmeat With Mushroom And Green Onion 3 1.75- 0.0
Gai Pad Nor Mai: Sauteed Chicken With Bamboo Shoot, Mushroom 3 3.95
Gai Pad King: Sauteed Chicken With Ginger, Dry Mushroom 3 3.95
Gai Loa Dang: Sauteed Chicken With Port Wine Sauce 3 4.25
Neau Tod: Sauteed Beef With Pepper And Garlic 3 4.25
Preow Warn Gai: Sweet And Sour Chicken 3 3.95
Neau Yang: Barbecued Beef With Thai Sauce 3 4.25
Gai Pad Pak: Sauteed Chicken With Chinese Vegetable 3 3.95
Neau Pad Num Mon Hoy: Sauteed Beef With Mushroom, Green Onion And Oyster Sauce 3 3.95
Gai Pad Bai Gra Prou (Hot And Spicy): Sauteed Chicken With Basil And Chili 3 4.25
Neau Pad Nor Mai: Sauteed Beef With Bamboo Shoot, Mushroom & Green Onion 3 3.95
Gai Pad Yord Kaw Pod: Sauteed Chicken With Baby Corn 3 3.95
Neau Pad Ped (Hot And Spicy): Sauteed Beef With Hot Curry 3 3.95
Gai Pad Pet (Hot And Spicy): Sauteed Chicken With Thai Hot Curry 3 3.95
Neau Pad Prik (Hot And Spicy): Sauteed Beef With Chili, Onion 3 3.95
Gai Pad Prik (Hot And Spicy): Sauteed Chicken With Chili, Onion 3 4.25
Pra Neau (Hot And Spicy): Sliced Hot And Sour Beef With Lemon Grass 3 3.95
Gai Tod Lad Prik (Hot And Spicy): Deep Fried Chicken With Chili Sauce 3 4.95
Neau Pad King: Sauteed Beef With Ginger 3 3.95
Neau Pad Bai Gra Prou (Hot And Spicy): Sauteed Beef With Hot Basil And Chili 3 3.95
Preow Warn Neau: Sweet And Sour Beef 3 3.95
Larb Neau (Hot And Spicy): Ground Beef Mixed With Mint Leaves Lime Juice, Served With Green Vegetable 3 3.95
Neau Pad Kana: Sauteed Beef With Broccoli 3 3.95
Yam Neau (Hot And Spicy): Sliced Of Beef Mixed With Cucumber Onion, Chili, Flavor Is Added 3 3.95