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The Hotel Astor The Belvedere Room

Location
The Hotel Astor The Belvedere Room

45 dishes

Date
December 6, 1950

Sponsor
The Hotel Astor The Belvedere Room

Physical description
24x16cm folded; 24x32cm open

Call number
1950-0026_wotm

Notes
Champagnes: A Christmas Tasting Menu (38th Tasting)

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Dish Page Price
Pol Roger Brut 1937 3 -
Pol Roger Dry Special 3 -
Veuve Cliquot, Yellow Lable, Brut, Vintage 1943 3 -
Veuve Clicquot, Yellow Label, Without Vintage 3 -
Lanson, 1943 3 -
Lanson Black Label 4 -
Louis Roderer Brut, Vintage 1945 4 -
Taittinger Champagne, Brut Reserve, Vintage 1943 4 -
Taittinger Champagne, Brut Rose, Vintage 1943 4 -
Bollinger 1943 Extra Quality Brut 4 -
Bollinger N. V. Extra Quality Brut 4 -
Bollinger N. V. Extra Dry, Cuvee Parfaite 4 -
Ruinart Brut, Non Vintage 5 -
Ruinart Brut, 1943 5 -
Heidsieck Dry Monopole Brut Special 5 -
Heidsieck Dry Monopole, Vintage 1945 5 -
Ackerman, Dry Royal, Sparkling Saumur 1945 6 -
Charles Heidsieck Brut Champagne 6 -
G.H. Mumm Cordon Rouge Brut 1943 7 -
G.H. Mumm Cordon Rouge Brut 7 -
Dom Perignon 1943 7 -
Dry Imperial 1943 7 -
White Seal Brut Champagne 7 -
Chauvenet Red Cap 8 -
Bellows Brut 8 -
Gotham Brut American Champagne 8 -
Gotham Extra Dry American Champagne 8 -
Korbel Brut Vintage 1944 9 -
Korbel Pink Champagne 9 -
Mouquin New York State Brut Champagne 9 -
Almaden Brut California Champagne 9 -
Almaden Sparkling Burgundy 9 -
Peak Frean Royal Scotch Short Bread 10 -
Peak Frean Petit Beurre 10 -
Peak Frean Round Whole Meal Biscuits 10 -
Bagatelle After Dinner Mints 10 -
Brittany Butter Biscuits 10 -
Huntley & Palmer Petit Beurre 10 -
Nestor De Luxe Champagne Biscuits 10 -
Romary's Afternoon Tea Biscuit 11 -
Lindt Gaufrettes 11 -
Boudoir Olibet Champagne Biscuit 11 -
Veritable Gaufrettes La Francaise 11 -
Romary's Old Kent Buttery Biscuits 11 -
Altman's Wafer Thin Mints 11 -