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Firenze

Location
Firenze

48 dishes

Date
August 30, 1927

Sponsor
Firenze

Physical description
18x12.5cm folded; 18x25cm open

Call number
1927-0025_wotm

Dish	Page	Price
Cantaloupe	2	-
Onion Au Gratin Soup	2	-
Jellied Bouillon	2	-
Olives	2	-
Celery	2	-
Salted Almonds	2	-
Consomme	2	-
Onion Au Gratin Soup	2	-
Jellied Bouillon	2	-
Broiled Chicken	2	-
Baked Striped Bass	2	-
Consomme	2	-
Roast Top Sirloin, French Fried Onions	2	-
Curry Of Veal With Rice	2	-
Baked Striped Bass	2	-
Fried Filet Of Sole, Sauce Tartare	2	-
Fried Spring Chicken	2	-
Roast Top Sirloin, French Fried Onions	2	-
Curry Of Veal With Rice	2	-
Broiled Chicken	2	-
Broccoli Parmesan	2	-
Julienne Carrots	2	-
Fried Filet Of Sole, Sauce Tartare	2	-
Mashed Sweet Potato	2	-
Anna Potato	2	-
Julienne Carrots	2	-
Broccoli Parmesan	2	-
Heart Of Lettuce, French Fruit Dressing	2	-
Corn In Cream	2	-
Mashed Sweet Potato	2	-
Anna Potato	2	-
Waffles	2	-
Cocoanut Lemon Layer Cake	2	-
Washington Cream Pie	2	-
Heart Of Lettuce, French Fruit Dressing	2	-
Burnt Almond Ice Cream	2	-
Deep Dish Fresh Peach Pie	2	-
Blackberries & Cream	2	-
Cocoanut Lemon Layer Cake	2	-
Demi Tasse	2	-
Deep Dish Fresh Peach Pie	2	-
Washington Cream Pie	2	-
White Wine Cup	2	0.8- 1.5
Burnt Almond Ice Cream	2	-
Claret Cup	2	0.75- 2.5
Waffles	2	-
Demi Tasse	2	-
Iced Tea	2	-