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Pine Forest Inn

Location
Pine Forest Inn

52 dishes

Date
March 21, 1921

Sponsor
Pine Forest Inn

Physical description
25x14cm folded; 25x28cm open

Call number
1921-0016_wotm

Notes
Easter

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Dish Page Price
Canape Caviar 2 -
Fruit Cocktail 2 -
Bulls Bay Oyster Cocktail 2 -
Clear Green Turtle Amontilado 2 -
Hot Bouillon En Tasse 2 -
Cold Bouillon En Tasse 2 -
Chicken Gumbo Au Ritz 2 -
Cream Of Fresh Artichokes Au Souffle 2 -
Celery 2 -
Ripe Olives 2 -
Salted Almods 2 -
Ashley River Shad Saute Meuniere 2 -
Baked Sea Trout Matelote 2 -
Pommes Au Four 2 -
Relish A La Russe 2 -
Chutney 2 -
Watermelon Pickles 2 -
Virginia Sugar Cured Ham With Spinach 2 -
Tenderloin Steak With Mushrooms 2 -
Braised Sweetbreads A La Jerome 2 -
Peach Fritters Glace Au Kirsch 2 -
Roast Prime Ribs Of Beef With Yorkshire Pudding 2 -
Pine Forest Inn Roast Turkey Cranberry Sauce 2 -
Roast Lamb Mint Sauce 2 -
Roast Lamb, Brown Sauce 2 -
Candied Yams 2 -
Mashed Potatoes 2 -
Boiled Potatoes 2 -
Creamed Cauliflower 2 -
Fresh Asparagus On Toast 2 -
New Buttered Beets 2 -
Steamed Rice 2 -
Lettuce And Tomato Salad Russian Dressing 2 -
Easter Punch 2 -
Roast Saddle Of Venison Currant Jelly 2 -
Peach Pudding Sauce Doree 2 -
Apple Pie 2 -
Lemon Meringue Pie 2 -
Strawberry Short Cake 2 -
Bisque Ice Cream 2 -
Assorted Cakes 2 -
Bananas 2 -
Apples 2 -
Orange 2 -
Mixed Nuts 2 -
Crystalized Ginger 2 -
Layer Raisins 2 -
American Cheese 2 -
Cream Cheese 2 -
Camembert Cheese 2 -
Saltine Crackers 2 -
Cafe Noir 2 -