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Healy's Forty Second Street Rest...

Name
Healy's Forty-second Street restaurant

Location
Healy's Forty-second Street restaurant

311 dishes

Date
February 19, 1918

Sponsor
Healy's Forty-second Street restaurant

Physical description
33x18cm

Call number
1918-0251_wotm

Notes
dinner

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Dish Page Price
Lobster Cocktail 1 0.7
Crab Meat Cocktail 1 0.4
Grape Fruit Cocktail 1 0.4
Fruit Cocktail 1 0.4
Cotuits 1 0.3
Oyster Cream Stew 1 0.5
Oyster Milk Stew 1 0.4
Blue Points 1 0.25
Cherrystones 1 0.3
Little Necks 1 0.25
Lynnhavens 1 0.35
Cocktail Sauce, Extra 1 0.05
Canape Of Anchovies 1 0.4
Healy's Hors D'oeuvres 1 0.5
Chow Chow 1 0.15
Celery 1 0.3
Stuffed Mangoes 1 0.2
Sardines 1 0.3
Caviar Canape 1 0.5
Sweet Pickles 1 0.15
Stuffed Olives 1 0.25
Queen Olives 1 0.2
Ripe Olives 1 0.2
Dill Pickle 1 0.15
Radishes 1 0.15
Consomme Printaniere Royale 1 0.25- 0.35
Puree Of Potatoes, Parmentiere 1 0.25- 0.35
Chicken Mulligatawny 1 0.25- 0.4
Bahar Milliktani (Curry And Rice) Soup 1 0.25- 0.35
Puree Of Split Peas [Soup] 1 0.25- 0.35
Puree Of Tomatoes [Soup] 1 0.25- 0.35
Mongole Soup 1 0.25- 0.45
Cup Consomme 1 0.2- 0.3
Cup Chicken Broth 1 0.25- 0.35
Cup Clam Broth 1 0.2- 15.0
Green Turtle Soup Au Madere 1 0.4- 0.5
Chicken Okra Soup 1 0.3- 1.35
Boiled Chicken Halibut, Oyster Sauce 1 0.6
Delaware Shad Broiled, Maitre D'hotel 1 0.7
Brochette Of Scallops, Greville 1 0.7
Sea Bass Saute, Meuniere 1 0.65
Fried Scallops, Tartar Sauce 1 0.7
Fried Oysters 1 0.6
Broiled Oysters, Celery Sauce 1 0.65
Halibut Steak 1 0.6
Fried Smelts, Ravigote Sauce 1 0.6
Fried Frogs' Legs, Sauce Tartare 1 0.7
Broiled Sea Trout 1 0.6
Eamed Hard Clams 1 0.6
Whole Cold Boiled Lobster 1 1.75
Curried Shrimps 1 0.65
Crab Meat Au Gratin, Green Peppers 1 0.7
Finnan Haddie Au Gratin 1 0.6
Healy's Corn Bread 1 0.1
Healy's Oatmeal Muffins 1 0.1
Braised Phila. Capon With Rice, Imperatrice 1 0.8
Sweetbread Cutlets, Green Peas 1 0.6
Fried Leg Of Guinea Chicken, Puree Of Chestnuts, Bigarade Sauce 1 0.7
Omelette Celestine 1 0.65
Broiled Egg Plant Steak, Smoked Salmon 1 0.65
Fresh Mushrooms Stewed In Cream, Eugenie 1 0.65
Sea Food Fried, Remoulade Sauce 1 0.7
Half Broiled Chicken, Corn Fritter 1 0.9
Young Maryland Turkey, Cranberry Sauce 1 1.0
Half Stuffed Phila. Chicken, Giblet Sauce 1 1.0
Special Spaghetti With Fresh Mushrooms 1 0.7
Broiled Guinea Chicken 1 1.75
Fresh Mushrooms Saute 1 0.65
Healy's Special Individual Chicken Pie 1 0.95
Grilled Frankfurters, Browned Potatoes 1 0.6
Cold Half Chicken, Romaine Salad, Potato Salad 1 1.0
Cold Sliced Chicken, Potato Salad 1 0.8
Curried Crab Meat With Rice 1 0.75
Curried Chicken With Rice 1 0.9
Curried Lobster 1 1.75
Lobster Newburg 1 1.75
Shrimp Salad 1 0.7
Crab Meat With Lettuce, Special Dressing (Individual) 1 0.6
Endive Salad 1 0.35
Shrimps With Lettuce, Special Dressing (Individual) 1 0.6
Chicken Salad 1 0.9
Stuffed Apple, Healy 1 0.45
Chopped Combination Salad 1 0.4
Lobster Salad 1 1.25
Crab Meat Salad 1 0.7
Lettuce And Egg, Mayonnaise 1 0.45
Combination Salad 1 0.35
Grape Fruit Salad 1 0.35
Dandelion Salad 1 0.3
Lettuce And Tomato Salad 1 0.35
Cucumber Salad 1 0.25
Stuffed Tomato Surprise 1 0.3
Chiffonade Salad 1 0.5
Waldorf Salad 1 0.4
Fruit Salad 1 0.4
Sliced Tomatoes 1 0.35
Hearts Of Lettuce 1 0.35
Lettuce Or Romaine Salad 1 0.25
Asparagus Tips 1 0.4
Mexican Slaw 1 0.25
Tomato Stuffed With Crab Meat, Chicken Or Asparagus Tips 1 0.55
Colossal Asparagus, Vinaigrette 1 0.5
Russian, Mayonnaise Or Roquefort Cheese Dressing 1 0.15
Watercress Salad 1 0.2
Giant Peeled Asparagus 1 0.55
New Cauliflower 1 0.25
Brussels Sprouts 1 0.25
Artichokes, Hot 1 0.5
Artichokes, Cold 1 0.5
New Cauliflower Au Gratin 1 0.3
Fried Egg Plant 1 0.25
String Beans 1 0.25
Spinach With Egg 1 0.25
Lima Beans 1 0.25
Beets Saute In Butter 1 0.2
Carrots Saute 1 0.25
Corn Fritters 1 0.3
French Peas 1 0.25
Stewed Tomatoes 1 0.25
Boiled Onions, Cream Sauce 1 0.25
French Fried Potatoes (To Order) 1 0.2
Hashed Browned Potatoes 1 0.25
Potatoes Stewed In Cream 1 0.2
Potatoes Au Gratin 1 0.25
Fried Sweets (Potatoes) 1 0.25
Grilled Sweets (Potatoes) 1 0.25
Candied Sweets (Potatoes) 1 0.3
Special: Idaho Baked Potato 1 0.2
Spaghetti Italienne 1 0.25
Spaghetti Milanaise 1 0.3
Spaghetti Au Gratin 1 0.3
Macaroni Au Gratin 1 0.3
Stewed Fresh Rhubarb 1 0.2
Pumpkin Pie 1 0.15
Baked Apple Dumpling Hard And Brandy Sauce 1 0.2
Cocoanut Custard Pie A La Mode 1 0.3
Apple Pie 1 0.15
Mince Pie 1 0.15
Boston Cream Puff 1 0.15
Savarin Au Fruit 1 0.2
Parfait Amour 1 0.25
Preserved Figs 1 0.3
Old Fashioned Rice Pudding 1 0.15
Old Fashioned Rice Pudding With Cream 1 0.2
Apple Tartlets 1 0.2
Stewed Prunes 1 0.2
Fresh Stewed Apples 1 0.25
Lady Fingers 1 0.2
Pound Cake 1 0.15
Assorted Eclairs (1) 1 0.15
Raisin Cake 1 0.15
Pumpkin Pie A La Mode 1 0.3
Mince Pie A La Mode 1 0.3
Cup Custard 1 0.15
Pear Melba 1 0.4
Assorted Cakes 1 0.25
Peach Melba 1 0.4
Macaroons 1 0.2
Charlotte 1 0.3
Biscuit Glace 1 0.25
Chocolate Ice Cream 1 0.2
Neapolitan Ice Cream 1 0.25
Roman Punch 1 0.25
French Vanilla Ice Cream 1 0.2
Lemon Ice 1 0.2
Biscuit Tortoni 1 0.25
Coffee Ice Cream 1 0.2
Macaroon Glace 1 0.3
Pistache Ice Cream 1 0.2
Punch Lalla Rookh 1 0.3
Mixed Ice Cream 1 0.3
Nesselrode Pudding 1 0.3
Meringue Glace 1 0.3
Cafe Parfait 1 0.3
Sliced Fresh Pineapple 1 0.2
Sliced Bananas 1 0.15
Baked Apple With Cream 1 0.2
Sliced Bananas With Cream.2 1 -
Grape Fruit, Half 1 0.25
Apple 1 0.15
Sliced Oranges 1 0.2
Honey 1 0.2
Pears (1) 1 0.15
Port Du Salut Cheese 1 0.25
Phila. Cream Cheese 1 0.2
Imp. Swiss Cheese 1 0.2
Camembert Cheese 1 0.25
American Cheese 1 0.2
Roquefort Cheese 1 0.25
Coffee Demi Tasse 1 0.1
Tea, Per Pot 1 0.15
Coffee, Per Pot 1 0.15
Tea, Per Pot With Cream 1 0.2
Horlick's Malted Milk 1 0.15
Orange Pekoe Tea 1 0.15
Cocoa, Per Pot 1 0.2
Special Buttermilk 1 0.15
Glass, Half And Half 1 0.25
Pasteurized Milk, Per Bottle 1 0.1
J. Calvet & Co Graves 2 0.6- 1.0
J. Calvet & Co Brodeaux Vieux 2 0.6- 1.0
Chianti 2 0.75- 20.0
Louis Roederer, Brut 1906 2 3.25- 7.0
Nebiolo Spumante 2 1.25- 3.0
Grand Vin Sec 2 3.0- 6.0
Moscato Spumante 2 1.65- 3.5
Clicquot, Yellow Label 2 3.25- 7.0
Lacrima Christi 2 1.75- 8.0
Charles Heidsieck, Extra Dry 2 3.0- 6.5
Cazanove, Extra Dry 2 3.0- 6.0
Sauterne, Cresta Blanca 2 0.75- 1.4
St. Julien, Cresta Blanca 2 0.75- 1.5
Pol Roger, Dry Special 2 3.25- 7.0
Sparkling Moselle, Cresta Blanca 2 1.5- 3.25
Pommery, Sec 2 3.25- 350.0
Imperial Crown Brut 2 3.25- 6.5
Sparkling Burgundy 2 1.65- 9.0
Kurg, Private Cuvee 2 3.25- 6.5
Chateau Pacheteau Sauterne 2 0.75- 1.4
Chateau Pacheteau, Lafite 2 0.75- 1.4
Monopole, Red Top 2 3.0- 6.0
Monopole, Brut, 1906 2 3.25- 6.5
Monopole, Brut, 1906 2 3.25- 6.5
Sandeman Oloroso Fino Sherry 2 0.25
Montebello 2 3.0- 6.0
Jose Pemartin Sherry 2 0.25
Ruinart Brut 2 3.25- 400.0
Offley Forester Ltd., Oporto, Extra Port 2 0.25
Paul Masson, Extra Dry, 1908 2 1.75- 4.0
La Grander Marque Brandy 2 0.3
Gold Seal, Special Dry 2 1.65- 3.25
Otard Dupuy 2 0.3
Paul Garret, Special 2 1.65- 3.25
Hennessy's *** 2 0.3
Gold Cliff, Brut Dry 2 1.5- 3.0
Jules Robin & Co., E.S.O. Cognac Extra Sup, Old 2 0.5
Cook's Imperial 2 1.65- 6.5
Martell's 2 0.3
Normandin 2 0.3
Graves Bordeaux 2 0.75- 1.5
Chateau St. Bris 2 0.9- 1.76
F. & M. Schaefer Brewing Co. 2 0.2
Ruppert's Knickerbocker 2 0.2
Sauternes White Bordeaux 2 1.0- 7.0
Bass Ale, White Label 2 0.25- 40.0
Haut Sauternes Bordeaux 2 1.25- 2.5
Bass Ale, Dog's Head 2 0.25- 0.4
Guinness' Stout 2 0.25- 40.0
Budweiser 2 0.25
Medoc, B. & G. Red Bordeaux 2 0.75- 1.5
Schlitz Milwaukee 2 0.25
Floriac Red Bordeaux 2 0.9- 2.0
Schalks (Only) 2 0.25
St. Julien Red Bordeaux 2 1.0- 2.0
Stevenson's Special 2 0.2
Chateau Plessy Red Bordeaux 2 1.0- 2.0
Jericho Cider 2 0.4- 0.75
Chateau Bouliac Red Burgundy 2 1.0- 2.0
Motts Cider 2 0.4- 0.75
Pontet Canet Red Burgundy 2 1.25- 2.5
Chateau Lafite, 1903, Red Burgundy 2 1.25- 2.5
Chateau La Rose, 1903, Red Burgundy 2 1.5- 2.75
Apollinaris 2 0.15- 40.25
Chateau Mouton Rothschild Red Burgundy 2 2.0- 4.0
Kristaly 2 0.25- 0.5
White Rock 2 0.15- 40.0
Laubenheimer Rhine Wine 2 1.0- 2.25
Poland Water 2 0.25- 40.0
Mountain Valley 2 0.1- 1.5
Niersteiner Rhine Wine 2 1.15- 2.5
Vichy Celestins 2 0.2- 0.5
Ruedesheimer Rhine Wine 2 1.15- 2.5
Clysmic 2 0.25- 40.0
Liebfraumilch Rhine Wine 2 1.25- 2.75
Syphons, C. Schultz 2 0.25
Creuznacher Steinberg Rhine Wine 2 1.15- 2.5
Koenigsbacher (Winkle) Rhine Wine 2 1.15- 2.5
Napa Soda 2 0.15- 0.4
Marcobrunner Cabinet Rhine Wine 2 4.5
Granite Spring Ginger Ale 2 0.15
Orange Fizzade 2 0.15- 0.25
Benedictine 2 0.35
Zeltinger Moselle Wine 2 1.15- 2.5
Apricot Liqueur 2 0.3
Piesporter, 1911, Moselle Wine 2 1.25- 2.75
Allash Kuemmel 2 0.3
Brauneberger, 1911, Moselle Wine 2 1.5- 3.25
Erdener Treppchen Moselle Wine 2 1.5- 3.25
Creme De Menthe 2 0.3
Medoc 2 0.3
Berncastler Doctor, 1911, Moselle Wine 2 1.65- 3.25
Chartreuse 2 0.35
Sparkling Moselle Wine 2 4.0
Goldtroepchen Moselle Wine 2 1.75- 3.5
Cointreau 2 0.3
Grand Marnier 2 0.3
Orange Curacao 2 0.3
Macon Burgundy 2 1.0- 2.0
White Curacao 2 0.3
Prunelle Brandy 2 0.3
Pommard Burgundy 2 1.25- 4.25
Chambertin Burgundy, 1898 2 2.0- 4.0
Creme De Yvette 2 0.3
Clos Vougeot Burgundy, 1904 2 4.5
Chambertin Sparkling Burgundy 2 2.75- 5.5
Evan's Cream Ale 2 0.15
Anheuser Busch Michelob 2 0.1- 90.0
Chablis White Burgundy 2 1.15- 7.0
Anheuser Busch Muenchener 2 0.1- 90.0
Montrachat White Burgundy 2 2.5- 5.0
Schaefer's Wiener 2 0.1- 90.0