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Hotel Manhattan

Name
Hotel Manhattan

Location
Hotel Manhattan

41 dishes

Date
November 13, 1917

Sponsor
Hotel Manhattan

Physical description
28x17.5cm folded; 28x35cm opened

Call number
1917-0421_wotm

Dish	Page	Price
Blue Points	4	0.3
Cape Cods	4	0.35
Seatags	4	0.45
Clam Cocktail, Manhattan	4	0.45
Poule Au Pot	4	0.35
Balzac Soup	4	0.35
Mongole Soup	4	0.35
Julienne Soup	4	0.35
Chicken Okra Soup	4	0.4
Chicken Consomme	4	0.3
Tomato Leopold	4	0.4
Assorted Hors D'oeuvres	4	0.75
Fresh Romanoff Beluga Caviar	4	1.25
Calfornia Ripe Olives	4	0.3
Sardines On Toast	4	0.4
Anchovies In Oil	4	0.3
Stuffed Celery	4	0.5
Boiled Salmon, Ecossaise	4	0.8
Broiled Mackerel, Maitre D'hotel	4	0.7
Brook Trout Saute With Grapes	4	0.75
Turban Of Kingfish, Oyster Crab Sauce	4	0.75
Lobster, Americaine	4	1.5
Whitebait Diable	4	0.6
Oyster Crabs	4	0.75
Terrapin (P.P.)	4	1.75
Capon Cutlet, Cream Sauce With Asparagus Tips	4	0.65
Jumbo Squab Saute, Washington	4	1.35
Guinea Hen In Casserole, Bonne Femme	4	1.75- 3.0
Breast Of Chicken Under Glass, Eugenie	4	1.5
Spring Chicken	4	2.0
Mashed Potatoes	4	0.25
Boiled Potatoes	4	0.25
Chicory Salad	4	0.35
Field Salad	4	0.35
Sago Pudding, Wine Sauce	4	0.3
Blueberry Pie	4	0.25
Apple Meringue Pie	4	0.25
Cognac Jelly	4	0.25
Deep Dish Apple Pie With Cream	4	0.3
Pudding Mont Rose	4	0.4
Honey Dew Melon	4	0.5