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Delmonicos

Name
Delmonicos

Location
Delmonicos

247 dishes

Date
October 23, 1917

Sponsor
Delmonicos

Physical description
30.5x22cm

Call number
1917-0152_wotm

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Dish Page Price
Cocktail De Homard 1 0.8
Cocktail De Chair De Crabe 1 0.7
Feuille Suedoise 1 0.6
Canape Allumini 1 0.8
Beluga Caviar (Own Importation, Per Person) 1 1.75
Little Neck Clams 1 0.35
Cherrystone Clams 1 0.4
Cape Cod Oysters 1 0.4
Blue Point Oysters 1 0.4
Cocktail Sauce 1 0.1
Supreme De Poncire, Marasquin 1 0.75
Celeri 1 0.35
Saucisson De Lyon 1 0.5
Anchois Sur Toast 1 0.55
Olives 1 0.35
Olives Mures Ou Farcies 1 0.4
Amandes Salees 1 0.45
Sardines 1 0.5
Tomato En Surprise 1 0.6
Hors D'oeuvres Varies 1 0.75
Saumon Fume A L'huile 1 0.5
Gombo, Creole 1 0.5
Clam Broth 1 0.4
Tomates Au Riz 1 0.45
Tortue Verte, Madere 1 0.6
Consomme 1 0.45
Bouillon De Volaille 1 0.5
Creme D'oseille, Croutons Souffles 1 0.45
Bisque De Crabes, Orientale 1 0.45
Blanchaille Et Crabes D'huitres, Panaches, Frit 1 0.9
Filet De Sea Bass, Rouennaise 1 0.85
Cassolette De Homard Au Paprika 1 1.25
Brochette De Soft Clams 1 0.8
Truite Du Long Island, Meuniere 1 0.9
Scallops, Boston Style 1 0.9
Crabes D'huitres, Frit, Tartare 1 0.9
Pluvier Saute Sur Toast Au Foie Gras 1 1.75
Demi Poulet De Printemps, Maryland 1 1.5
Cote De Mouton, Haricots Verts 1 0.9
Noisette D'agneau, Puree De Marrons 1 1.25
Filet De Chevreuil, Tyrolienne 1 1.5
Champignons Frais Sous Cloche 1 0.9
Poussin De Bruyere En Cocotte, Pommes D'arbres 1 2.0
Terrapin, Maryland 1 2.0
Longe D'agneau 1 0.9
Selle D'agneau De Printemps 1 8.0
Poulet Entier (3 Personnes) 1 3.25
Poulet Entier (2 Personnes) 1 2.5
Faisan 1 4.5
Canard Mallard Du Lac Delaware 1 4.25
Pluvier Dore 1 1.5
Steak De Jeune Agneau 1 1.25
Pigeonneau Royal Ou Poussin 1 1.5
Carre De Jeune Agneau 1 4.5
Poulet 1 1.25- 2.6
Canneton 1 3.5
Pintade 1 1.5- 3.5
Cotelettes D'agneau 1 1.0
Chapon 1 6.0
Dindonneau 1 5.0
Spaghetti 1 0.5
Macaroni 1 0.5
Haricots Verts 1 0.65
Asperges Oyster Bay 1 0.8
Artichaut 1 0.65
Haricots Lima 1 0.65
Epinards 1 0.55
Carrottes, Nouvelles, A La Creme 1 0.55
Tomates Nouvelles, Ruck 1 0.55
Choux De Burxelles, Marrons 1 0.65
Petits Pois Nouveaux 1 0.65
Succotash Nouveaux 1 0.6
Aubergine, Au Choix 1 0.5
Sautees 1 0.4
Frites 1 0.4
Puree 1 0.4
Douces 1 0.4
Bratinees, 1 -
Gratinees, Delmonicos 1 0.45
Bermuda Bouillie 1 0.4
Hachees, A La Creme 1 0.4
Chicoree 1 0.45
Escarole 1 0.45
Tomates 1 0.5
Cresson 1 0.4
Celeri 1 0.45
(Vinaigrette) 1 -
Endive 1 0.6
Coeur De Laitue Ou Romaine 1 0.5
Chiffonade 1 0.55
Alligator Pear 1 0.75
Lorenzo 1 0.6
(Tout Autre Assaisonnement 20 Cents) 1 -
Baba Au Rhum 1 0.4
Creme Au Caramel 1 0.4
Compote De Poire Fraiche 1 0.4
Petits Fours 1 0.4
Bonbons Assortis 1 0.4
Bar Le Duc 1 0.4
Patisserie Francaise 1 0.2
Eclair 1 0.2
Gelee De Groseilles 1 0.25
Pouding Ministeriel, Riz Ou Semoule 1 0.4
Guava (Individuel) 1 0.3
Glace Cafe 1 0.4
Glace Vanille 1 0.4
Glace Pistache 1 0.4
Glace Noisette 1 0.5
[Glace] Fraises 1 0.5
Glace Chocolat 1 0.4
Glace A L'eau Framboise 1 0.4
Glace A L'eau Citron 1 0.4
Glace A L'eau Orange 1 0.4
Fromage, Petit Gervais 1 0.25
Fromage, Petit Gervais Au Bar Le Duc 1 0.6
Fromage Roquefort 1 0.5
Fromage Liederkranz 1 0.3
Fromage Port Du Salut 1 0.4
Fromage Camembert 1 0.35
Fromage Guyere 1 0.4
Orange 1 0.2
Pomme 1 0.2
Poire 1 0.25
Raisin 1 0.5
Fruits 1 -
Honey Dew Ou Casaba Melon 1 0.6
Coktail De Viande De Crabe 2 70.0
Cocktail De Homard 2 80.0
Feuille Suedoise 2 0.6
Canape Allumini 2 0.8
Beluga Caviar [Own Importation, Per Person] 2 1.75
Little Neck Clams 2 0.35
Cherrystone Clams 2 0.4
Blue Points 2 0.4
Cape Cods 2 0.4
Sauce Cocktail 2 10.0
Accompagnements (Condiments) 2 -
Celeri 2 35.0
Suprême De Pamplemousse, Maraschino 2 75.0
Saucisse De Lyon 2 50.0
Olives 2 35.0
Toasts D'anchois 2 55.0
Amandes Salées 2 45.0
Sardines 2 50.0
Tomate, Surprise 2 60.0
Accompagnements Variés 2 75.0
Samon Fumée, Dans L'huile 2 50.0
Gombo, Creole 2 0.5
Clam Broth 2 0.4
Tomato With Rice Soup 2 0.45
Chicken Broth 2 0.5
Consomme 2 0.45
Green Turtle Au Madere Soup 2 0.75
Cream Of Sorrel, Croutons Souffles 2 0.45
Bisque Of Crabs, Orientale 2 0.45
Whitebait And Oystercrabs, Panaches, Fried 2 0.9
Filet Of Sea Bass, Rouennaise 2 0.85
Cassolette Of Lobster Au Paprika 2 1.25
Fried Oystercrabs, Sce Tartare 2 0.9
Long Island Trout, Meuniere 2 0.9
Scallops, Boston Style 2 0.9
Half Spring Chicken, Maryland 2 1.5
Plover Saute On Toast With Foie Gras 2 1.75
Mutton Chop, String Beans 2 0.9
Noisette Of Lamb, Puree Of Chestnuts 2 1.25
Fresh Mushrooms, Sous Cloche 2 0.9
Filet Of Venison, Tyrolienne 2 1.5
Terrapin, Maryland 2 2.0
Chicklet De Bruyere En Cocotte, Apples 2 2.0
Saddle Of Spring Lamb 2 8.0
Loin Of Lamb 2 0.9
Whole Chicken For Two Persons 2 2.5
Large Chicken For 3 Persons 2 3.25
Golden Plover 2 1.5
Lake Delaware Mallard Duck 2 4.25
Pheasant 2 4.5
Young Lamb Steak 2 1.25
Chicklet Or Royal Squab 2 1.5
Rack Of Young Lamb 2 4.5
Guinea Chicken 2 1.5- 3.75
Duckling 2 3.5
Chicken 2 1.25- 125.0
French Lamb Chops 2 1.0
Young Turkey 2 5.0
Capon 2 6.0
Spaghetti 2 0.5
Macaroni 2 0.5
Oyster Bay Asparagus 2 0.8
New String Beans 2 0.65
Young Carrots, In Cream 2 0.55
Artichoke 2 0.65
New Tomatoes, Buck 2 0.55
Brussels Sprouts With Chestnuts 2 0.65
New Green Peas 2 0.65
Eggplant, Any Style 2 0.5
New Succotash 2 0.6
New Lima Beans 2 0.65
Potatoes Sautees 2 0.4
Fried Potatoes 2 0.4
Sweet Potatoes 2 0.4
Mashed Potatoes 2 0.4
Potatoes Hashed In Cream 2 0.4
Bermuda Boiled Potatoes 2 0.4
Potatoes Gratinees, Delmonicos 2 0.45
Escarole Salad 2 0.45
Endive Salad 2 0.6
Chicory Salad 2 0.45
Watercress Salad 2 0.4
Celery Salad 2 0.45
Tomato Salad 2 0.5
Chiffonade Salad 2 0.55
Salad Lorenzo 2 0.6
Poire Avocat Salad 2 0.75
Heart Of Lettuce Or Romaine Salad 2 0.5
Caramel Custard 2 0.4
Eclair 2 0.2
Compote Of Fresh Pear 2 0.4
Rum Cake 2 0.4
Bar Le Duc 2 0.4
Assorted Bonbons 2 0.4
Petits Fours 2 0.4
French Pastry 2 0.2
Guava Jelly 2 0.3
Currant Jelly 2 0.25
Pudding Ministeriel, Of Rice Or Semolina 2 0.4
Pistachio Ice Cream 2 0.4
Vanilla Ice Cream 2 0.4
Chocolate Ice Cream 2 0.4
Coffee Ice Cream 2 0.4
Strawberry Ice Cream 2 0.5
Hazelnut Ice Cream 2 0.5
Lemon Water Ice 2 0.5
Orange Water Ice 2 0.4
Raspberry Water Ice 2 0.4
Cream Gervaise Cheese With Bar Le Duc 2 0.6
Roquefort Cheese 2 0.5
Cream Gervaise Cheese 2 0.25
Port Du Salut Cheese 2 0.4
Swiss Cheese 2 0.4
Liederkranz Cheese 2 0.3
Camembert Cheese 2 0.35
Apple 2 0.2
Orange 2 0.2
Pear 2 0.25
Grapes 2 0.5
Casaba Melon 2 0.6
Honey Dew Melon 2 0.6