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Waldorf Astoria

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Name
Waldorf Astoria

Location
Waldorf Astoria

151 dishes

Date
October 24, 1917

Sponsor
Waldorf Astoria

Physical description
24x16cm folded; 24x32cm open

Call number
1917-0154_wotm

Map this menu!

Dish	Page	Price
Plums	2	0.4
Casaba Melon	2	0.5
Honey Dew Melon	2	0.5
Comice Pear	2	0.25
Apple	2	0.15
California Orange	2	0.2
Sliced Pineapple	2	0.3
California Orange, Sliced	2	0.25
Niagara Grapes	2	0.35
Delaware Grapes	2	0.35
Concord Grapes	2	0.35
Tokay Grapes	2	0.4
Malaga Grapes	2	0.4
Hawaiian Pineapple Juice	2	0.2- 0.35
Orange Juice	2	0.2- 20.0
Sliced Bananas With Cream	2	0.3
Baked Apple	2	0.25
Cream, Extra	2	0.1
Stewed Prunes	2	0.25
Stewed Pear	2	0.3
Stewed Peach	2	0.3
Stewed Rhubarb	2	0.25
Stewed Sickle Pears	2	0.3
Stewed Plums	2	0.4
Pineapple Marmalade	2	0.25
Grapefruit Marmalade	2	0.25
Orange Marmalade	2	0.25
Individual Home Made Marmalade	2	0.25
Orange Blossom Honey	2	0.25
Honey In The Comb	2	0.25
Strawberry Preserves	2	0.25
Peach Preserves	2	0.25
Fig Preserves	2	0.25
Quince Preserves	2	0.25
Pineapple Preserves	2	0.25
Pear Preserves	2	0.25
Currant Jelly	2	0.25
Bread And Butter, Per Person	2	0.1
Crab Apple Jelly	2	0.25
Individual Guava Jelly	2	0.3
Individual Grape Jelly	2	0.3
Pickled Peach	2	0.3
Brandied Pear	2	0.3
Brandied Cherries	2	0.3
Brandied Pineapple	2	0.3
Brandied Peach	2	0.3
Brandied Figs	2	0.3
Apricot Jam	2	0.25
Strawberry Jam	2	0.25
Raspberry Jam	2	0.25
Peach Jam	2	0.25
Old Fashioned Buckwheat Cakes	2	0.3
Rye Waffles	2	0.3
Rice Cakes	2	0.3
Corn Cakes	2	0.3
Graham Toast	2	0.15
Dipped [Toast]	2	0.2
Milk Toast	2	0.25
Amsterdam Toast	2	0.2
Cinnamon Buns	2	0.15
Graham Biscuits	2	0.15
Cream Toast	2	0.35
Puffed Rice With Milk	2	0.3
Oatmeal With Milk	2	0.3
Corn Flakes With Cream	2	0.35
Grape Nuts With Milk	2	0.3
Corn Flakes With Milk	2	0.3
Puffed Rice With Cream	2	0.35
Oatmeal With Cream	2	0.35
Grape Nuts With Cream	2	0.35
Boiled Rice With Cream	2	0.35
Force With Cream	2	0.35
Hominy (Fried)	2	0.2
Boiled Rice With Milk	2	0.3
Force With Milk	2	0.3
Rolls And Butter, Per Person	2	0.1
Skinless Figs In Syrup	2	0.3
Poached Egg On Toast	3	0.4
Ham And Eggs	3	0.65
Bacon And Eggs	3	0.6
Scrambled Eggs, Fine Herbs	3	0.5
Boiled Eggs	3	0.3
Scrambled Eggs, Plain	3	0.5
Shirred Eggs	3	0.4
Fried Eggs	3	0.35
Omelette, Plain	3	0.5
Sea Bass	3	0.6
Porgies	3	0.5
Spanish Mackerel	3	0.55
Fresh Mackerel	3	0.8
Halibut	3	0.55
Fresh Salmon	3	0.55
Fresh Codfish	3	0.5
Bluefish	3	0.55
Smoked Haddie	3	0.5
Soft Shell Crabs	3	0.5
Soft Shell Crabs With Tartar Sauce	3	0.65
Kingfish	3	0.6
Whitefish	3	0.55
Scrodfish, Boston Style	3	0.7
Codfish Cake	3	0.5
Fried Smelts	3	0.65
Weakfish	3	0.55
Beefsteak	3	1.25
Extra Sirloin	3	3.75
Sirloin Steak	3	2.25
Lamb Chop	3	0.5
Pork Chop	3	0.5
Mutton Chop	3	0.5
Veal Chop	3	0.5
Tenderloin	3	1.25
Squab Chicken (Half)	3	0.85
Broiled Chicken (Half)	3	1.15
English Mutton Chop	3	0.9
Squab	3	1.25
Broiled Ham	3	0.6
Broiled Ham, Garniture	3	0.3
Bacon	3	0.5
Bacon, Garniture	3	0.25
Beech Nut Bacon	3	0.55
Calf's Liver	3	0.5
Country Sausages	3	0.5
Hillsdale Sausages	3	0.5
Broiled Sweetbread	3	0.8
Chicken Hash (White Meat)	3	0.9
Veal Kidney	3	0.75
Corned Beef Hash	3	0.6
Chipped Beef In Cream	3	0.6
Potatoes Lyonnaise	3	0.3
Saute Potatoes	3	0.25
Baked Potato (1)	3	0.25
Boiled Potatoes (2)	3	0.25
George Washington Coffee	3	0.25
Postum	3	0.35
Special Coffee	3	0.35
Coffee With Milk	3	0.25
Instant Postum	3	0.25
Coffee With Cream	3	0.35
Buttermilk, Pint	3	0.15
Horlick's Malted Milk	3	0.25
Walker Gordon Milk, Pint	3	0.2
Briarcliff Milk, Pint	3	0.2
Chocolate With Whipped Cream	3	0.3
Cocoa With Whipped Cream	3	0.3
Broma With Whipped Cream	3	0.3
Extra Special Heavy Cream	3	0.15
Ceylon Tea With Cream	3	0.35
Oolong Tea With Cream	3	0.35
English Breakfast Tea With Cream	3	0.35
Johannis [Water]	3	0.25- 0.6
Apollinaris [Water]	3	0.15- 0.6