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Mendel

Name
Mendel

Location
Mendel

83 dishes

Date
November 18, 1917

Sponsor
Mendel

Physical description
28x18cm

Call number
1917-0551_wotm

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Dish Page Price
Blue Point Oyster Cocktail 1 0.3
Cape Cod Oyster Cocktail 1 0.35
Blue Point Oysters, Half Shell 1 0.25
Cape Cod Oysters, Half Shell 1 0.3
Oyster Stew 1 0.35
Oyster Fry 1 0.4
Oyster Stew In Cream 1 0.45
Boston Oyster Stew 1 0.4
Boston Oyster Stew In Cream 1 0.5
Broiled Oysters, Served On Toast 1 0.5
Cherrystone Clams 1 0.25
Little Neck Clams 1 0.25
Little Neck Clam Cocktail 1 0.3
Cherrystone Clam Cocktail 1 0.3
Cherrystone Clam Fry, Tartar Sauce 1 0.4
Little Neck Clam Fry, Tartar Sauce 1 0.4
Clam Stew 1 0.35
Clam Stew In Cream 1 0.45
Crab Flake Cocktail 1 0.5
Chicken Broth 1 0.2
Cream Of Tomatoes Soup 1 0.3
Consomme With Spaghetti 1 0.2
Clam Broth 1 0.2
Chicken With Rice Soup 1 0.2
Consomme, Hot 1 0.2
Cold Consomme In Jelly 1 0.2
Half Cold Boiled Lobster 1 0.75
Crab Flakes, Ravigote 1 0.5
Whole Broiled Lobster 1 1.5
Whole Cold Boiled Lobster 1 1.25
Broiled Maine Codfish, Maitre D'hotel With Boiled Potato 1 0.5
Broiled Chicken Halibut, Butter Sauce 1 0.5
Fried Maine Smelts, Tartar Sauce 1 0.6
Fried Long Island Scallops, Tartar Sauce And Rasher Of Beechnut Bacon 1 0.7
Sea Bass Sautee, Meuniere 1 0.6
Chicken Pie, New England Style 1 0.7
Vegetarian Dinner 1 0.5
Half Broiled Philadelphia Spring Chicken, Fried Sweet Potatoes 1 0.9
Corned Beef Hash Browned In Pan, Poached Egg 1 0.45
Boiled Smoked Beef Tongue, New Garden Spinach 1 0.55
Creamed Chicken Patty (1) 1 0.45
Haricot Of Spring Lamb, Parisienne 1 0.5
Broiled Sweetbreads Served On Toast, Rasher Of Beechnut Bacon, Green Peas 1 0.65
Mixed Sea Food, Fried Oysters, Scallops, Smelts, Rasher Of Beechnut Bacon 1 0.6
Special Minute Steak, Sautee Potatoes 1 0.75
Jersey Pork Tenderloin Breaded, Tomato Sauce 1 0.65
Eggs, Benedictine 1 0.55
Boston Baked Beans 1 0.35
Frankfurter Sausages With Potato Salad, 10 Minutes 1 0.45
Frankfurter Sausages With Sauerkraut, 10 Minutes 1 0.45
Roast Prime Ribs Of Beef 1 0.65
Roast Young Vermont Turkey, Dressing, Giblet Gravy And Cranberry Sauce 1 0.75
Rice And Milk 1 0.25
Rice With Cream 1 0.4
Crackers And Milk 1 0.25
Crackers And Half And Half 1 0.3
Crackers With Cream 1 0.4
Rice And Half And Half 1 0.3
Cold Sliced Corned Beef 1 0.5
Assorted Cold Cuts 1 0.65
Cold Sliced Boiled Ham 1 0.55
Cold Prime Ribs Of Beef 1 0.6
Cold Sliced Tongue 1 0.5
Cold Sliced Chicken 1 0.6
Cold Roast Spring Lamb 1 0.55
Club Sandwich 1 0.45
Hot Turkey Sandwich 1 0.5
Tongue Sandwich 1 0.15
Ham Sandwich 1 0.15
Chicken Sandwich 1 0.2
Hot Roast Beef Sandwich 1 0.5
Chicken Salad Sandwich 1 0.3
Lobster Salad Sandwich 1 0.5
Extra Mayonnaise Dressing 1 0.1
Minced Chicken Sandwich With Mayonnaise, Lettuce, Sliced Tomato 1 0.3
New Cauliflower, Cream Sauce 1 0.25
New Cauliflower, Hollandaise 1 0.35
Asparagus, Hollandaise 1 0.4
Asparagus, Butter Sauce 1 0.4
String Beans 1 0.3
Sliced Spanish Onions 1 0.25
Fried Egg Plant 1 0.25
New Garden Spinach 1 0.25