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Grand Central Terminal Restaurant

Name
Grand Central Terminal Restaurant

Location
Grand Central Terminal Restaurant

409 dishes

Date
December 14, 1917

Sponsor
Grand Central Terminal Restaurant

Physical description
28x18cm

Call number
1917-0931_wotm

Map this menu!

Dish	Page	Price
Smith's Island Oysters, Dozen	1	0.6
Smith's Island Oysters, Half Dozen, Dozen	1	0.35- 0.6
Fried Oysters	1	0.5
Robbin's Island Oysters, Half Doz., Doz.	1	0.2- 0.35
Robbin's Island Oysters, Doz.	1	0.35
Blue Point Oysters, Half Doz., Doz.	1	0.2- 0.35
Cape Cods, Half Doz., Doz.	1	0.25- 0.35
Blue Points Oysters, Doz.	1	0.35
Cherrystones, Half Doz., Doz.	1	0.3- 0.45
Clam Fritters	1	0.5
Oyster Patty	1	0.45
Clam Patty	1	0.45
Oyster Stew; With Cream	1	0.4- 0.55
Clam Stew; With Cream	1	0.4- 0.55
Little Necks, Half Doz., Doz.	1	0.25- 0.35
Crab Flake Cocktail	1	0.65
Cocktail Sauce, Extra	1	0.05
Lobster Cocktail	1	0.75
Salted Almonds	1	0.2
Stuffed Celery	1	0.35
Queen Olives	1	0.2
Sardines	1	0.4
Ripe Olives	1	0.25
Olives	1	0.2
Celery	1	0.25
Grape Fruit Cocktail	1	0.5
Iced Cucumbers	1	0.15
Chow Chow	1	0.15
Canape Of Anchovies	1	0.5
Gherkins	1	0.15
Canape Of Caviar	1	0.5
Caviar, P. P.	1	0.8
Chutney	1	0.15
Peeled Muscat Grapes, Supreme	1	0.5
Radishes	1	0.15
Pickled Walnuts	1	0.15
Pickled Onions	1	0.15
Fish Chowder, Special	1	0.25
Consomme Au Tapioca	1	0.25
Clam Chowder, Manhattan Style	1	0.25
Clam Broth In Cup Hot Or Cold	1	0.25
Consomme In Cup Hot Or Cold	1	0.25
Chicken Broth In Cup Hot Or Cold	1	0.25
Gumbo Creole	1	0.25
Baked Soft Clams, Casino	1	0.6
Fried Scallops, Tartar Sauce, Bacon	1	0.8
Fried Scallops, Tartar Sauce	1	0.65
Fried Green Smelts, Sauce Remoulade	1	0.55
*Kingfish Saute, Paysanne	1	0.5
*Spanish Mackerel, Maitre D'hotel	1	0.55
*Crab Flakes In Cream Au Gratin	1	0.6
*Broiled Boston Scrod, Butter Sauce	1	0.5
Lobster, Newburg, In Chafing Dish	1	1.25
Crab Flakes, Dewey	1	0.75
Omelette With Oysters	1	0.5
*Filet Of Sole, Marguery	1	0.5
*Special Roast Gosling, Apple Dressing	1	0.85
*Broiled Pig's Feet, Mashed Potatoes	1	0.6
Half Squab Chicken A La Maryland	1	0.8
Venison Steak Broiled, Currant Jelly	1	1.4
*Minced Beef Tenderloin, Old Fashioned Style	1	0.65
*Breaded Lamb Chops, Lima Beans (1)	1	0.35
*Breaded Lamb Chops, Lima Beans (2)	1	0.7
*Codfish Cake With Poached Egg, Nova Scotia	1	0.5
Stuffed Long Island Duckling, Apple Sauce	1	1.5- 2.75
Boston Baked Beans	1	0.4
Hot Turkey Sandwich	1	0.6
Young Turkey, Cranberry S'ce	1	0.9
Club Sandwich	1	0.45
Hot Roast Beef Sandwich	1	0.6
Prime Ribs Of Beef Au Jus	1	0.75
Steak Minute	1	0.8
Boiled New England Dinner	1	0.6
Philadelphia Scrapple With Saute Potatoes	1	0.5
Royal Squab	1	0.9
Guinea Chicken	1	0.9- 3.75
Milk Fed Chicken	1	0.9- 1.75
Squab Chicken	1	0.8
Bread And Butter	1	0.1
Cold Prime Ribs Of Beef	1	0.7
Spring Lamb	1	0.55
Cold Ham And Sliced Chicken	1	0.75
Cold Virginia Ham And Chicken	1	0.9
Assorted Cold Cuts	1	0.85
Assorted Cold Cuts With Chicken	1	1.0
Cold Salmon, Mayonnaise	1	0.65
Cold Boiled Lobster, Mayonnaise Half	1	1.0
Cold Boiled Lobster, Mayonnaise Whole	1	1.75
Cold Sugar Coated Ham	1	0.55
Cold Stuffed Crab, Ravigote	1	0.5
Cold Sliced Chicken	1	0.9
Cold Virginia Ham	1	0.6
Potato Salad Served With Cold Meats	1	-
Cold Tongue	1	0.6
Cold Pickled Lamb's Tongue	1	0.4
Brussels Sprouts	1	0.3
Creamed Spinach	1	0.4
Squash	1	0.2
New Spinach	1	0.35
Fried Parsnips	1	0.25
New Peas	1	0.5
Stewed Corn	1	0.25
New String Beans	1	0.35
Asparagus, Hollandaise Sauce	1	0.45
Boiled Onions, Cream Sauce	1	0.3
Beets In Butter	1	0.3
Succotash	1	0.3
Spaghetti Au Gratin	1	0.3
Spaghetti A L'italienne	1	0.25
Spaghetti A La Milanaise	1	0.3
Green Peas	1	0.3
Lima Beans	1	0.25
Boiled Rice	1	0.15
Artichoke	1	0.5
Fried Egg Plant	1	0.25
String Beans	1	0.25
String Beans Au Gratin	1	0.35
Cauliflower	1	0.3
New Boiled Potatoes	1	0.15
Fried Potatoes	1	0.15
Potatoes Au Gratin	1	0.3
Mashed Potatoes	1	0.15
Potatoes Saute	1	0.2
Potatoes Hashed In Cream	1	0.25
American Fried Potatoes	1	0.2
Baked Potato	1	0.15
Lyonnaise Potatoes	1	0.25
Hashed Browned Potatoes	1	0.25
Candied Sweet Potatoes	1	0.35
Fried Sweet Potatoes	1	0.2
Grilled Sweet Potatoes	1	0.3
Sweet Potatoes Sautes	1	0.2
Endive Salad	1	0.5
Romaine Salad	1	0.25
Vegetable Salad	1	0.35
Lobster Salad	1	0.9
Cucumber Salad	1	0.25
Fresh Shrimp Salad	1	0.7
Lettuce Salad	1	0.25
Beet Salad	1	0.25
Combination Salad	1	0.3
Stuffed Tomato En Surprise (1)	1	0.3
Lettuce And Tomato Salad	1	0.3
Celery Salad	1	0.25
Hothouse Tomato Salad	1	0.3
Chicken Salad	1	0.75
Fruit Salad	1	0.5
Hearts Of Lettuce Salad	1	0.3
Crab Flake Salad	1	0.75
*Rhubarb Pie	1	0.15
*Victoria Fruit Cake	1	0.15
*Hot Farina Pudding, Raspberry Sauce	1	0.2
Green Apple Pie	1	0.15
Pumpkin Pie	1	0.15
Individual Rice Pudding With Cream	1	0.2
Individual Rice Pudding	1	0.15
Cup Custard	1	0.15
French Pastry (1)	1	0.15
Hot Mince Pie	1	0.15
Special Charlotte Russe	1	0.15
Eclair (2)	1	0.15
Pie A La Mode	1	0.25
Cocoanut Pit	1	0.15
Fancy Assorted Cakes	1	0.15
Chocolate Ice Cream	1	0.2
Strawberry Ice Cream	1	0.2
Vanilla Ice Cream	1	0.2
Coffee Ice Cream	1	0.2
Peach Ice Cream	1	0.2
Biscuit Tortoni	1	0.25
Meringue Glace	1	0.25
Mixed Ice Cream	1	0.25
Neapolitan Ice Cream	1	0.25
Nesselrode Pudding	1	0.25
Plums	1	0.15
Slices Bananas With Cream	1	0.2
Malaga Grapes	1	0.25
Casaba Melon	1	0.4
Orange	1	0.15
Preserved Cherries	1	0.2
Grape Fruit	1	0.25
Apples	1	0.1
Preserved Pears	1	0.2
Pear	1	0.15
Preserved Pineapple	1	0.2
Swiss Cheese	1	0.2
Pimento Cheese	1	0.15
American Cheese	1	0.15
Camembert	1	0.2
Pineapple Cheese	1	0.15
Neufchatel Cheese	1	0.2
Cream Cheese With Bar Le Duc Jelly	1	0.35
Liederkranz Cheese	1	0.15
Roquefort	1	0.2
Cream Cheese	1	0.15
Cocoa, P. P.	1	0.15
Tea, P. P.	1	0.15
Coffee And Cream, P. P.	1	0.15
Cream, Per Glass	1	0.3
Milk, Per Bottle	1	0.15
Buttermilk, Per Glass	1	0.1
Chocolate	1	0.15
Demi Tasse	1	0.1
Sweet Cider	1	0.1
Smith's Island Oysters, Half Dozen	2	0.35
Smith's Island Oysters, Dozen	2	0.6
Robbin's Island Oysters, Half Dozen	2	0.2
Robbin's Island Oysters, Doz.	2	0.35
Fried Oysters	2	0.5
Blue Point Oysters, Half Doz.	2	0.2
Cape Cod Oysters, Half Doz.	2	0.25
Blue Point Oysters, Doz.	2	0.35
Cape Cod Oysters, Doz.	2	0.35
Oyster Patty	2	0.45
Cherrystones (Clams), Half Doz., Doz.	2	0.3- 0.45
Clam Fritters	2	0.5
Clam Patty	2	0.45
Oyster Stew	2	0.4
Oyster Or Clam Stew With Cream	2	0.55
Little Necks (Clams), Half Doz., Doz.	2	0.25- 0.35
Clam Stew	2	0.4
Lobster Cocktail	2	0.75
Cocktail Sauce, Extra	2	0.05
Crab Flake Cocktail	2	0.65
Queen Olives	2	0.2
Sardines	2	0.4
Ripe Olives	2	0.25
Salted Almonds	2	0.2
Stuffed Celery	2	0.35
Iced Cucumbers	2	0.15
Grape Fruit Cocktail	2	0.5
Olives	2	0.2
Celery	2	0.25
Canape Of Caviar	2	0.5
Chow Chow	2	0.15
Caviar	2	0.8
Chutney	2	0.15
Gherkins	2	0.15
Canape Of Anchovies	2	0.5
Pickled Walnuts	2	0.15
Pickled Onions	2	0.15
Radishes	2	0.15
Peeled Muscat Grapes, Supreme	2	0.5
Fish Chowder, Special	2	0.25
Clam Chowder, Manhattan Style	2	0.25
Consomme Au Tapioca	2	0.25
Gumbo Creole	2	0.25
Chicken Broth	2	0.25
Clam Broth	2	0.25
Consomme	2	0.25
Baked Soft Clams, Casino	2	0.6
Fried Scallops, Tartar Sauce	2	0.65
Fried Scallops, Tartar Sauce, Bacon	2	0.8
Fried Green Smelts, Sauce Remoulade	2	0.55
*Spanish Mackerel, Maitre D'hotel	2	0.55
*Kingfish Saute, Paysanne	2	0.5
*Crab Flakes In Cream Au Gratin	2	0.6
*Broiled Boston Scrod, Butter Sauce	2	0.5
Crab Flakes, Dewey	2	0.75
Lobster, Newburg, In Chafing Dish	2	1.25
Omelette With Oysters	2	0.5
*Filet Of Sole, Marguery	2	0.5
*Broiled Pig's Feet, Mashed Potatoes	2	0.6
*Special Roast Gosling, Apple Dressing	2	0.85
Half Squab Chicken A La Maryland	2	0.8
Venison Steak Broiled, Currant Jelly	2	1.4
*Minced Beef Tenderloin, Old Fashioned Style	2	0.65
*Breaded Lamb Chops, Lima Beans (1)	2	0.35
*Breaded Lamb Chops, Lima Beans (2)	2	0.7
*Codfish Cake With Poached Egg, Nova Scotia	2	0.5
Broiled Royal Squab With Asparagus, Hollandaise	2	1.0
*Boston Baked Beans	2	0.4
*Stuffed Long Island Duckling, Apple Sauce	2	1.5- 2.75
*Hot Turkey Sandwich	2	0.6
*Club Sandwich	2	0.45
*Young Turkey, Cranberry S'ce	2	0.9
*Prime Ribs Of Beef Au Jus	2	0.75
*Hot Roast Beef Sandwich	2	0.6
Steak Minute	2	0.8
Philadelphia Scrapple With Saute Potatoes	2	0.5
*Boiled New England Dinner	2	0.6
Milk Fed Chicken	2	0.9- 1.75
Squab Chicken	2	0.8
Royal Squab	2	0.9
Guinea Chicken	2	0.9- 3.75
Bread And Butter	2	0.1
Prime Ribs Of Beef	2	0.7
Spring Lamb	2	0.55
Virginia Ham And Chicken	2	0.9
Assorted Cold Cuts With Chicken	2	1.0
Ham And Sliced Chicken	2	0.75
Assorted Cold Cuts	2	0.85
Boiled Lobster, Mayonnaise, Half, Whole	2	1.0- 1.75
Salmon, Mayonnaise	2	0.65
Virginia Ham	2	0.6
Sliced Chicken	2	0.9
Stuffed Crab, Ravigote	2	0.5
Sugar Cured Ham	2	0.55
Potato Salad Served With Cold Meats	2	-
Cold Tongue	2	0.6
Pickled Lamb's Tongue	2	0.4
Squash	2	0.2
New Spinach	2	0.35
Brussels Sprouts	2	0.3
Creamed Spinach	2	0.4
New String Beans	2	0.35
Fried Parsnips	2	0.25
Stewed Corn	2	0.25
New Peas	2	0.5
Beets In Butter	2	0.3
Asparagus, Hollandaise Sauce	2	0.45
Boiled Onions, Cream Sauce	2	0.3
Spaghetti A L'italienne	2	0.25
Spaghetti Au Gratin	2	0.3
Spaghetti A La Milanaise	2	0.3
Succotash	2	0.3
Green Peas	2	0.3
Artichoke	2	0.5
Lima Beans	2	0.25
String Beans Au Gratin	2	0.35
Fried Egg Plant	2	0.25
String Beans	2	0.25
Cauliflower	2	0.3
Saute Potatoes	2	0.2
Hashed Potatoes In Cream	2	0.25
Fried Potatoes	2	0.15
Mashed Potatoes	2	0.15
Potatoes Au Gratin	2	0.3
New Boiled Potatoes	2	0.15
Lyonnaise Potatoes	2	0.25
Hashed Browned Potato	2	0.25
Baked Potato	2	0.15
American Fried Potatoes	2	0.2
Fried Sweet Potatoes	2	0.2
Candied Sweet Potatoes	2	0.35
Grilled Sweet Potatoes	2	0.3
Sweet Potatoes Sautes	2	0.2
Endive Salad	2	0.5
Romaine Salad	2	0.25
Cucumber Salad	2	0.25
Fresh Shrimp Salad	2	0.7
Vegetable Salad	2	0.35
Beet Salad	2	0.25
Lettuce Salad	2	0.25
Lobster Salad	2	0.9
Lettuce And Tomato Salad	2	0.3
Stuffed Tomato En Surprise (1)	2	0.3
Combination Salad	2	0.3
Celery Salad	2	0.25
Hearts Of Lettuce Salad	2	0.3
Chicken Salad	2	0.75
Hothouse Tomato Salad	2	0.3
Fruit Salad	2	0.5
Crab Flake Salad	2	0.75
Hot Farina Pudding, Raspberry Sauce	2	0.2
Rhubarb Pie	2	0.15
Victoria Fruit Cake	2	0.15
Green Apple Pie	2	0.15
Individual Rice Pudding	2	0.15
Individual Rice Pudding With Cream	2	0.2
Pumpkin Pie	2	0.15
Special Charlotte Russe	2	0.15
Hot Mince Pie	2	0.15
French Pastry (1)	2	0.15
Cup Custard	2	0.15
Cocoanut Pie	2	0.15
Eclair (2)	2	0.15
Pie A La Mode	2	0.25
Fancy Assorted Cakes	2	0.15
Chocolate Ice Cream	2	0.2
Vanilla Ice Cream	2	0.2
Strawberry Ice Cream	2	0.2
Peach Ice Cream	2	0.2
Coffee Ice Cream	2	0.2
Neapolitan Ice Cream	2	0.25
Nesselrode Pudding	2	0.25
Mixed Ice Cream	2	0.25
Meringue Glace	2	0.25
Biscuit Tortoni	2	0.25
Malaga Grapes	2	0.25
Plums	2	0.15
Sliced Bananas With Cream	2	0.2
Casaba Melon	2	0.4
Preserved Cherries	2	0.2
Grape Fruit	2	0.25
Apples	2	0.1
Orange	2	0.15
Preserved Pineapple	2	0.2
Pear	2	0.15
Preserved Pears	2	0.2
American Cheese	2	0.15
Swiss Cheese	2	0.2
Camembert	2	0.2
Pineapple Cheese	2	0.15
Pimento Cheese	2	0.15
Neufchatel Cheese	2	0.2
Liederkranz Cheese	2	0.15
Roquefort	2	0.2
Cream Cheese	2	0.15
Cream Cheese With Bar Le Duc Jelly	2	0.35
Coffee And Cream, P. P.	2	0.15
Cocoa, P. P.	2	0.15
Tea, P. P.	2	0.15
Demi Tasse	2	0.1
Cream, Per Glass	2	0.3
Buttermilk, Per Glass	2	0.1
Milk, Per Bottle	2	0.15
Chocolate	2	0.15
Sweet Cider	2	0.1