A New York Public Library website
See problems with this menu? Email us
Barron's Buffet

Name
Barron's Buffet

Location
Barron's Buffet

143 dishes

Date
February 5, 1914

Sponsor
Barron's Buffet

Physical description
24x13.5cm

Call number
1914-0191_wotm

Map this menu!

Jpeg&svc.scale=0,240&svc Jpeg&svc.scale=0,240&svc
Dish Page Price
Oysters, Raw 1 0.2
Oysters, Stew 1 0.2
Oysters, Fry 1 0.3
Oyster Cocktail 1 0.2
Cream Of Tomatoes Soup With Rice 1 0.15
Cream Of Tomatoes Soup With Rice With Meat Order 1 0.1
Sweet Gherkins 1 0.05
Schlitz Milwaukee Beer On Draught 1 0.05
Special Oyster Fry, Cold Slaw 1 0.3
Fried Scallops With Bacon 1 0.35
Fried Scallops 1 0.3
Oysters, Poulette 1 0.25
Corned Beef Hash With Onions 1 0.2
Beef Kidney Stew With Vegetables 1 0.25
Salisbury Steak, Fried Onion 1 0.25
German Pot Roast, Corn Fritters 1 0.3
Sweetbreads Sautes With Mushrooms 1 0.3
Boiled Beef, Horseradish Sauce 1 0.3
Boiled Ham And Cabbage 1 0.3
Pork Tenderloin, Tomato Sauce And Peas 1 0.3
Combination Omelette 1 0.3
Breast Of Lamb, Tomato Sauce And Peas 1 0.25
Pickled Lamb's Tongue, Potato Salad 1 0.25
Broiled Lamb Chops (2), French Fried Potatoes 1 0.3
Mutton Chops Plain, French Fried Potatoes 1 0.3
Small Sirloin Steak, Smothered Potatoes 1 0.35
Tenderloin Steak, French Fried Potatoes 1 0.4
Roast Sirloin Of Beef With Mushrooms 1 0.3
Oyster Broil, Tomato Sauce 1 0.3
Ham Omelette, French Fried Potatoes 1 0.25
Creamed Oysters On Toast 1 0.25
Scrambled Eggs With Minced Ham 1 0.25
Top Sirloin Steak, French Fried Potatoes 1 0.4
Boston Beans, Corned Beef 1 0.2
Boston Beans, Ham 1 0.2
Boston Beans, Pork 1 0.2
Hot Roast Beef Sandwich 1 0.15
Roast Sirloin Of Beef With Mushroom Sauce 1 0.3
Kidney Beans 1 0.1
Stewed Corn 1 0.05
Fresh Buttermilk 1 0.05
Stuffed Olives 1 0.1
Stewed Tomatoes 1 0.05
New Spinach And Egg 1 0.15
Horlick's Malted Milk 1 0.05
Green Peas 1 0.1
String Beans 1 0.05
Farina Pudding With Raisins 1 0.1
Hot Or Cold Apple Dumpling 1 0.1
Home Made Mince Pie 1 0.1
Baked Apple 1 0.05
Stewed Prunes 1 0.05
Bowl Of Custard 1 0.1
Hot Home Made Apple Pie, Hard And Wine Sauce 1 0.1
Special Made Tarts 1 0.05
Special Made Cakes 1 0.05
Special Made Eclairs 1 0.05
All Varieties Of Small Pies In Season 1 0.05
Coffee 1 0.05
Iced Tea 1 0.05
Chocolate 1 0.05
Hot Tea 1 0.05
Milk 1 0.05
Half Milk And Half Cream 1 0.05
Crackers 1 0.05
G.H. Mumm's 2 2.0- 4.5
Gold Seal 2 1.0- 200.0
Ruinart Brut 2 2.0- 400.0
Pommery 2 2.0- 4.0
Laubenheimer, Rhine Wine 2 0.6- 1.0
Trabener, Moselle 2 0.6- 1.0
Erdner Treppchen, Moselle 2 1.0- 2.0
Forster Riesling 2 0.8- 2.0
Ingelheimer, Red Rhine Wine 2 0.8- 1.5
Pontet Canet, Red Bordeaux 2 0.8- 1.5
St. Julien, Red Bordeaux 2 0.4- 0.8
Sauternes, White Bordeaux 2 0.6- 2.0
Rhine 1/2 Schopp, Straight 2 0.25
Moselle 2 0.15
Rhine 2 0.15
Moselle 1/2 Schopp, Straight 2 0.25
Moselle With Rhenswater 2 0.1
Rhine 1/2 Schopp With Rhenswater 2 0.2
Moselle 1/2 Schopp With Rhenswater 2 0.2
Rhine With Rhenswater 2 0.1
Spanish Sherry 2 0.15
Oporto Port 2 0.15
Schlitz Beer On Draught 2 0.05
Evans' Ale On Draught 2 0.05- 0.1
De Kuyper Geneva 2 0.15- 1.75
King William 2 0.2- 20.0
Plymouth 2 0.15- 3.75
Hennessy 2 0.15- 4.0
Old Tom 2 0.15- 3.0
Martell 2 0.15- 3.0
Black & White 2 0.15- 75.0
Sloe Gin 2 0.15- 20.0
Apple Brandy 2 0.15- 2.0
Usher's 2 0.15- 1.5
Gordon 2 0.15- 3.0
Dewar's 2 0.15- 2.0
Haig & Haig 2 0.15- 15.0
Sanderson's 2 0.15- 15.0
Old Jamaica 2 0.15- 150.0
Maryland Club A 2 0.15- 1.5
St. Croix 2 0.15- 3.5
Cunningham 2 0.15- 1.5
Apollinaris 2 0.15- 40.25
Fernet Branca 2 0.15
White Rock 2 -
Boonekamp 2 0.15
Jamesons' 2 0.15- 1.5
Lithia 2 0.05
Hostetter's 2 0.15
Bushmills 2 0.15- 1.5
Franklin 2 0.15
Field & Son, Orange 2 0.15
Angostura 2 0.15
Club Soda 2 0.1
Calisaya 2 0.15
Carbonic 2 0.05- 0.5
Benedictine 2 0.15
Amer Picon 2 0.15
Seltzer 2 0.05- 25.0
Chartreuse, Green 2 0.15
Vichy 2 0.05- 25.0
Chartreuse, Yellow 2 0.15
Creme De Menthe, Green 2 0.15
Maraschino 2 0.15
Ginger Ale 2 0.25
Creme De Cocoa 2 0.15
Barclay 2 0.15- 0.25
Plain Soda 2 0.1
Curacoa 2 0.15
Celery Tonic 2 0.05
Kummel, Gilka 2 0.15
Lemon Soda 2 0.1
Anisette 2 0.15
Sarsparilla 2 0.1
Vermouth, Italian 2 0.15
Barclay Stout 2 0.15- 0.25
Cider 2 0.05
Vermouth, French 2 0.15