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St. Charles Hotel

Name
St. Charles Hotel

Location
St. Charles Hotel

119 dishes

Date
February 5, 1913

Sponsor
St. Charles Hotel

Physical description

Call number
1913-0159_wotm

Notes
Daily Ad Men's Club

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Dish Page Price
Oyster Cocktail 1 0.3
Oysters, Bayou Cook On Half Shell 1 0.25
Fresh Crab Meat, Mayonnaise 1 0.6
Fresh Crab Meat, Cocktail 1 0.6
Shrimp Cocktail 1 0.55
Iced Lake Shrimps 1 0.3
Queen Olives 1 0.25
Hearts Of Celery 1 0.35
Salted Almonds 1 0.3
Chow Chow 1 0.2
Sliced Tomatoes 1 0.3
Stuffed Tomato, Surprise 1 0.3
Pickled Walnuts 1 0.25
Sliced Cucumbers 1 0.3
Pin Money Pickles 1 0.2
Stuffed Mangoes 1 0.25
Cold Consomme 1 0.25
Hot Strained Gumbo 1 0.25
Cold Strained Gumbo 1 0.25
Hot Chicken Essence 1 0.25
Hot Chicken Essence 1 0.25
Hot Consomme 1 0.25
Chicken Gumbo 1 0.3
Oyster Soup 1 0.25
Fresh Turtle Soup 1 0.25
Plain Oyster Stew 1 0.25
Oyster Stew With Cream 1 0.4
Oyster Stew With Milk 1 0.3
Cream Of Tomatoes Soup 1 0.3
Gumbo, Creole 1 0.3
Broiled Spanish Mackerel, Maitre D'hotel 1 0.5
Redsnapper, Court Bouillon 1 0.5
Fried Scallops, Tartar Sauce 1 0.5
Sea Trout, White Wine Sauce, Parisian Potatoes 1 0.5
Salmi Of Squab En Casserole, French Peas, Onions, Bacon 1 0.6
Pork Tenderloin A La Portugaise 1 0.6
Ham Steak A La Dixie 1 0.5
Sirloin Steak Au Sautoir, Family Style, With Souffle Potatoes 1 0.65
Minced Turkey A La King 1 0.75
Roast Turkey, Cranberry Sauce 1 0.6
Roast Celery Fed Duckling, Apple Sauce 1 0.6
Roast Prime Ribs Of Beef 1 0.5
Roast Teal Duck 1 0.75
Broiled Teal Duck 1 0.75
Snipe 1 0.75
Broiled Mallard Duck 1 0.9- 1.5
Roast Mallard Duck 1 0.9- 5.0
Broiled Young Guinea Hen 1 0.8- 0.0
Cold Virginia Ham 1 0.6
Half Cold Roast Chicken 1 0.75
Cold Boned Chicken 1 0.6
Assorted Cold Meats 1 0.75
Assorted Cold Meats With Sliced Turkey 1 0.9
Cold Ham 1 0.5
Cold Roast Beef 1 0.5
Cold Smoked Tongue 1 0.5
Lettuce And Tomatoes Salad 1 0.4
Knickerbocker Salad 1 0.4
Lake Shrimps Salad 1 0.6
Orange And Grapefruit Salad 1 0.6
Fruit Salad 1 0.6
Cucumber Salad 1 0.4
Chicken Salad 1 0.5
Plain Head Lettuce Salad 1 0.35
French Fried Potatoes 1 0.25
Mashed Potatoes 1 0.2
German Fried Potatoes 1 0.25
Boiled Potatoes 1 0.2
Baked Potatoes 1 0.2
Julienne Potatoes 1 0.25
Hashed Potatoes In Cream 1 0.25
Fried Sweet Potatoes 1 0.25
Potatoes Au Gratin 1 0.25
Asparagus 1 0.5
Stewed Corn 1 0.25
Candied Yams 1 0.3
Spinach 1 0.3
Spaghetti A L'italienne 1 0.4
Macaroni A L'italienne 1 0.4
Spaghetti Au Gratin 1 0.4
Macaroni Au Gratin 1 0.4
Fried Egg Plant 1 0.3
Cup Tosca 1 0.4
Mince Pie 1 0.15
Cocoanut Pie 1 0.15
Apple Pie 1 0.15
Assorted Petits Fours 1 0.25
Patisserie Parisienne (French Pastry) 1 0.1
Caramel Custard 1 0.2
French Pistachio Ice Cream 1 0.25
French Vanilla Ice Cream 1 0.25
French Chocolate Ice Cream 1 0.25
French Fresh Strawberry Ice Cream 1 0.25
Fresh Pineapple Sherbet 1 0.2
Orange Sherbet 1 0.2
Lemon Sherbet 1 0.2
Creme De Menthe 1 0.2
Custard 1 0.2
Cafe Parfait 1 0.3
Chocolate Parfait 1 0.3
St. Charles Parfait 1 0.3
Vanilla Parfait 1 0.3
Roquefort Cheese 1 0.25
Neufchatel Cheese 1 0.25
Camembert, Mc Larens Cheese 1 0.25
Philadelphia Cream Cheese 1 0.25
Swiss Cheese 1 0.25
Edam Cheese 1 0.25
Tea 1 0.15- 25.0
Iced Coffee 1 0.15
Demi Tasse 1 0.1
Coffee 1 0.15- 30.0
Iced Tea 1 0.15
Chocolate 1 0.2
Cocoa 1 0.2
Milk 1 0.1
Buttermilk 1 0.1
Imported Wurtzburger Beer On Draught 1 0.45- 0.0
Pilsner (Light) Beer On Draught 1 0.25- 0.0