A New York Public Library website

Roast Saddle Of Mutton, Red Currant Jelly

Normalized frequency per year

Appears in 4 menus:

Price
Low: - → High: £1.80

Date appearing
Earliest: 1963 → Latest: 1974

Placement map: where this dish appears on the page.

More information on
“Roast Saddle of Mutton, Red Currant Jelly”: