Casserole Of Grouse (Whole) In Red Wine Sauce
Normalized frequency per year
Appears in 1 menu:
Price
Low: £1.65 →
High: £1.65
Date appearing
Earliest: 1974 →
Latest: 1974
Placement map: where this dish appears on the page.
More information on
“Casserole of Grouse (whole) in Red Wine Sauce”:
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NYPL Catalog, Hathi Trust. - Restaurants
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