A New York Public Library website

Ice Cream Filled Eclair With Butterscotch Sauce

Normalized frequency per year

Appears in 5 menus:

Price
Low: $1.15 → High: $1.70

Date appearing
Earliest: 1958 → Latest: 1969

Placement map: where this dish appears on the page.

More information on
“Ice Cream Filled Eclair with Butterscotch Sauce”: