A New York Public Library website

Today's Hi Lite: Curry Of Lamb A L'indienne With Curry Sauce In Casserole With Baked White Rice, Green Peas

Normalized frequency per year

Appears in 1 menu:

Price
Low: $1.70 → High: $1.70

Date appearing
Earliest: 1963 → Latest: 1963

Placement map: where this dish appears on the page.

More information on
“Today's Hi-Lite: Curry of Lamb a l'Indienne with Curry Sauce in Casserole with Baked White Rice, Green Peas”: