A New York Public Library website

Double Rib Lamb Chop

Normalized frequency per year

Appears in 3 menus:

Price
Low: $0.55 → High: $2.25-$4.50

Date appearing
Earliest: 1934 → Latest: 1954

Placement map: where this dish appears on the page.

More information on
“Double Rib Lamb Chop”: