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Continental Dish: Wiener Veal Schnitzel Breaded Veal Slice, Lightly Cooked In Butter, Grated Cheese, Moistened With Tomato Sauce And Baked Garnish With Lemon Slice, Anchovy Fillets, Capers, Parsley And Chopped Hard Boiled Eggs

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Earliest: 1973 → Latest: 1973

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“Continental Dish: Wiener Veal Schnitzel Breaded Veal slice, lightly cooked in Butter, grated Cheese, moistened with Tomato sauce and baked Garnish with Lemon slice, Anchovy fillets, Capers, Parsley and chopped hard boiled Eggs”: