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Chef's Special Dinner: Baked Stuffed Fantail Jumbo Shrimp. Choice Of Fruit Cup, Soup, Tomato Juice. Shrimp Stuffed With Chickland Dressing, French Fried Potatoes, Cucumber, Tomato And Lettuce Salad With Dressing, Rolls, Butter And Coffee, Dessert

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.50 → High: $2.50

Date appearing
Earliest: 1958 → Latest: 1958

Placement map: where this dish appears on the page.

More information on
“Chef's Special Dinner: Baked Stuffed Fantail Jumbo Shrimp. Choice of Fruit Cup, Soup, Tomato Juice. Shrimp Stuffed with Chickland Dressing, French Fried Potatoes, Cucumber, Tomato and Lettuce Salad with Dressing, Rolls, Butter and Coffee, Dessert”: