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Soft Shell Maryland Crabs, Tartar Sauce, French Fried Potatoes, Cole Slaw

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.85 → High: $2.85

Date appearing
Earliest: 1958 → Latest: 1958

Placement map: where this dish appears on the page.

More information on
“Soft Shell Maryland Crabs, Tartar Sauce, French Fried Potatoes, Cole Slaw”: