Broiled Spring Loin Lamb Chops (2) Mint Jelly
Normalized frequency per year
Appears in 1 menu:
Price
Low: $2.25 →
High: $2.25
Date appearing
Earliest: 1957 →
Latest: 1957
Placement map: where this dish appears on the page.
More information on
“Broiled Spring Loin Lamb Chops (2) Mint Jelly”:
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