A New York Public Library website

Broiled Spring Lamb Chops Mint Jelly

Normalized frequency per year

Appears in 1 menu:

Price
Low: $3.25 → High: $3.25

Date appearing
Earliest: 1957 → Latest: 1957

Placement map: where this dish appears on the page.

More information on
“Broiled Spring Lamb Chops - Mint Jelly”: