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Corned Beef, Sauerkraut, Swiss Cheese And Russian Dressing Served Open Face On Rye Bread With French Fried Potatoes With Giardini And Pickle Wedge

Normalized frequency per year

Appears in 1 menu:

Low: $9.75 → High: $9.75

Date appearing
Earliest: 1985 → Latest: 1985

Placement map: where this dish appears on the page.

More information on
“Corned Beef, Sauerkraut, Swiss Cheese and Russian Dressing served Open-Face on Rye Bread with French Fried Potatoes with Giardini and Pickle Wedge”: