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Roast Native Capon, Sage Dressing, Giblet And Cranberry Sauce

Normalized frequency per year

Appears in 1 menu:

Price
Low: $2.30 → High: $2.30

Date appearing
Earliest: 1957 → Latest: 1957

Placement map: where this dish appears on the page.

More information on
“Roast Native Capon, Sage Dressing, Giblet and Cranberry Sauce”: