A New York Public Library website

Le Saute De Boeuf Au Chambertin

Normalized frequency per year

Appears in 1 menu:

Price
Low: $3.75 → High: $3.75

Date appearing
Earliest: 1962 → Latest: 1962

Placement map: where this dish appears on the page.

More information on
“LE SAUTE DE BOEUF AU CHAMBERTIN”: