A New York Public Library website

Sauerbraten Kartoffel Klosse Marinated Round Of Beef, Braised With Vegetables, Raisins, Ginger Herbs And White Wine. Served With German Potato Dumplings

Normalized frequency per year

Appears in 1 menu:

Price
Low: - → High: -

Date appearing
Earliest: 1962 → Latest: 1962

Placement map: where this dish appears on the page.

More information on
“Sauerbraten Kartoffel Klosse Marinated Round of Beef, braised with Vegetables, Raisins, Ginger Herbs and White Wine. Served with German Potato Dumplings”: