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Steaks Between Five & N Ine O'clock In The Evening, Guests May Order A Fine Sirloin Steak, Served With Baked Potato And A Mixed Green Sallad

Normalized frequency per year

Appears in 1 menu:

Low: $3.45 → High: $3.45

Date appearing
Earliest: 1962 → Latest: 1962

Placement map: where this dish appears on the page.

More information on
“Steaks - Between Five & NIne-o'Clock in the Evening, Guests may order a fine SIRLOIN Steak, Served with baked Potato and a mixed green Sallad ”: