A New York Public Library website

Chop Suye (Schweinefleisch, Leber, Gemuse, Hackfleisch Und Reis)

Normalized frequency per year

Appears in 1 menu:

Price
Low: dm5.50 → High: dm5.50

Date appearing
Earliest: 1961 → Latest: 1961

Placement map: where this dish appears on the page.

More information on
“Chop Suye (Schweinefleisch, Leber, Gemuse, Hackfleisch und Reis)”: