A New York Public Library website

Roast Leg Of Spring Lamb, Mint Jelly

Normalized frequency per year

Appears in 11 menus:

Price
Low: $0.75 → High: -

Date appearing
Earliest: 1932 → Latest: 1961

Placement map: where this dish appears on the page.

More information on
“Roast Leg of Spring Lamb, Mint Jelly”: