A New York Public Library website

Frische Rinderbrust Mit Champignonsauce Und Butterreis

Normalized frequency per year

Appears in 1 menu:

Price
Low: dm2 → High: dm2

Date appearing
Earliest: 1954 → Latest: 1954

Placement map: where this dish appears on the page.

More information on
“Frische Rinderbrust mit Champignonsauce und Butterreis”: