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Planked Steak "A Meal On A Board" A Generous Cut (14oz.) Of Aged Prime Tenderloin, Charcoal Broiled, Then Beautifully Garnished With Selected Vegetables And Bordered With Fluffy Whipped Potatoes

Normalized frequency per year

Appears in 1 menu:

Low: $5.75 → High: $5.75

Date appearing
Earliest: 1955 → Latest: 1955

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“PLANKED STEAK "A Meal On A Board" - A generous cut (14oz.) of aged Prime Tenderloin, charcoal broiled, then beautifully garnished with selected vegetables and bordered with fluffy whipped potatoes”: