A New York Public Library website

Bourgogne Vieux, Hartappning

Normalized frequency per year

Appears in 1 menu:

Price
Low: sek750-sek13 → High: sek750-sek13

Date appearing
Earliest: 1955 → Latest: 1955

Placement map: where this dish appears on the page.

More information on
“Bourgogne Vieux, hartappning”: