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Chicken Maryland (Disjointed, Fried, Garnished With Corn Fritter, Bacon And Cream Sauce)

Normalized frequency per year

Appears in 1 menu:

Price
Low: $1.90-$2.85 → High: $1.90-$2.85

Date appearing
Earliest: 1955 → Latest: 1955

Placement map: where this dish appears on the page.

More information on
“CHICKEN MARYLAND (Disjointed, Fried, Garnished with Corn Fritter, Bacon and Cream Sauce)”: