A New York Public Library website

Charcoal Broiled New York Steak, Bordelaise

Normalized frequency per year

Appears in 1 menu:

Price
Low: $5 → High: $5

Date appearing
Earliest: 1947 → Latest: 1947

Placement map: where this dish appears on the page.

More information on
“CHARCOAL BROILED NEW YORK STEAK, BORDELAISE”: