A New York Public Library website

Charcoal Broiled Chopped Steak, Onion Rings, Carrots And Peas, French Fried Potatoes, Hot Rolls And Butter, Dessert And Coffee

Normalized frequency per year

Appears in 1 menu:

Price
Low: $1.60 → High: $1.60

Date appearing
Earliest: 1949 → Latest: 1949

Placement map: where this dish appears on the page.

More information on
“CHARCOAL BROILED CHOPPED STEAK, Onion Rings, Carrots and Peas, French Fried Potatoes, HOT ROLLS and BUTTER, DESSERT and COFFEE”: