A New York Public Library website

Fried Filet Of Sole, Sauce Tartar

Normalized frequency per year

Appears in 2 menus:

Price
Low: $0.60 → High: $0.80

Date appearing
Earliest: 1917 → Latest: 1939

Placement map: where this dish appears on the page.

More information on
“Fried Filet of Sole, Sauce Tartar”: