A New York Public Library website

Hard Boiled Egg With Sour Cream

Normalized frequency per year

Appears in 1 menu:

Price
Low: $0.50 → High: $0.50

Date appearing
Earliest: 1941 → Latest: 1941

Placement map: where this dish appears on the page.

More information on
“Hard Boiled Egg with Sour Cream”: