Poitrine De Volaille, Chateau (Poitrine De Volaille Sur Toast Garnie Avec Champignons, Pois Verts Nouveaux, Petite Saucisse, Pommes Gaufrette.)
Normalized frequency per year
Appears in 2 menus:
Price
Low: $1.50 →
High: $1.50
Date appearing
Earliest: 1937 →
Latest: 1937
Placement map: where this dish appears on the page.
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“Poitrine de Volaille, Chateau (Poitrine de Volaille sur Toast Garnie avec Champignons, Pois Verts Nouveaux, Petite Saucisse, Pommes Gaufrette.)”:
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