A New York Public Library website

Calf's Liver, Broiled With Bacon

Normalized frequency per year

Appears in 12 menus:

Price
Low: $0.35-$0.60 → High: $0.70

Date appearing
Earliest: 1892 → Latest: 1917

Placement map: where this dish appears on the page.

More information on
“Calf's liver, broiled with bacon”: