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Broiled Lamb Chop With Potatoes Fondantes And Stuffed Tomato, D'uxelles

Normalized frequency per year

Appears in 1 menu:

Price
Low: $0.95 → High: $0.95

Date appearing
Earliest: 1933 → Latest: 1933

Placement map: where this dish appears on the page.

More information on
“Broiled Lamb Chop with potatoes fondantes and stuffed tomato, d'Uxelles”: