Baked Irish Ham, Cider Sauce, Veloute Of Green Peas
Normalized frequency per year
Appears in 2 menus:
Price
Low: $1 →
High: $2
Date appearing
Earliest: 1933 →
Latest: 1933
Placement map: where this dish appears on the page.
More information on
“Baked Irish Ham, Cider Sauce, Veloute of Green Peas”:
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