A New York Public Library website

Cold Poached Egg In Jelly A L'estragon (1)

Normalized frequency per year

Appears in 2 menus:

Price
Low: $0.50 → High: $0.50

Date appearing
Earliest: 1933 → Latest: 1933

Placement map: where this dish appears on the page.

More information on
“Cold Poached Egg in Jelly a l'Estragon (1)”: